PMID- 10735285 OWN - NLM STAT- MEDLINE DCOM- 20000531 LR - 20190720 IS - 0021-9673 (Print) IS - 0021-9673 (Linking) VI - 871 IP - 1-2 DP - 2000 Feb 25 TI - Determination of carbamate residues in fruits and vegetables by matrix solid-phase dispersion and liquid chromatography-mass spectrometry. PG - 43-56 AB - Thirteen carbamates were analysed in orange, grape, onion and tomatoes by matrix solid-phase dispersion (MSPD) followed by liquid chromatography-mass spectrometry (LC-MS). Electrospray (ES) and atmospheric pressure chemical ionisation (APCI) were compared and both gave similar results in terms of sensitivity and structural information because at 20 V fragmentor voltages the fragmentation is minimal. The efficiency of different solid-phases (C18, C8, cyano, amine and phenyl) for the MSPD was compared. Mean recoveries using C8 varied from 64 to 106% with relative standard deviations of 5-15% in the concentration range of 0.01-10 mg kg(-1). Matrix constituents did not interfere significantly with the ionisation process of carbamates. The limits of detection were typically in the 0.001-0.01 mg kg(-1) range, which were between 10 and 100 times lower than the maximum residue levels (MRLs) established by the European Union (EU). The method was applied to residue detection in fruit and vegetable samples taken from Valencian markets, in which carbamates were detected at low concentrations. FAU - Fernandez, M AU - Fernandez M AD - Laboratori de Bromatologia i Toxicologia, Facultat de Farmacia, Universitat de Valencia, Burjassot, Spain. FAU - Pico, Y AU - Pico Y FAU - Manes, J AU - Manes J LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't PL - Netherlands TA - J Chromatogr A JT - Journal of chromatography. A JID - 9318488 RN - 0 (Carbamates) RN - 0 (Insecticides) RN - 0 (Pesticide Residues) SB - IM MH - *Carbamates MH - Chromatography, High Pressure Liquid/*methods MH - Fruit/*chemistry MH - Insecticides/*analysis MH - Mass Spectrometry/*methods MH - Pesticide Residues/*analysis MH - Sensitivity and Specificity MH - Vegetables/*chemistry EDAT- 2000/03/29 09:00 MHDA- 2000/06/03 09:00 CRDT- 2000/03/29 09:00 PHST- 2000/03/29 09:00 [pubmed] PHST- 2000/06/03 09:00 [medline] PHST- 2000/03/29 09:00 [entrez] AID - S0021-9673(99)00907-3 [pii] AID - 10.1016/s0021-9673(99)00907-3 [doi] PST - ppublish SO - J Chromatogr A. 2000 Feb 25;871(1-2):43-56. doi: 10.1016/s0021-9673(99)00907-3.