PMID- 12539860 OWN - NLM STAT- MEDLINE DCOM- 20030206 LR - 20170214 IS - 0748-2337 (Print) IS - 0748-2337 (Linking) VI - 17 IP - 5-10 DP - 2001 Jun TI - Dietary exposures to persistent organic pollutants. PG - 157-62 AB - As one of the main components of risk assessment, exposure assessment plays a key role in evaluating risk. Many different scenarios can be developed to estimate the risk from exposure to chemicals such as persistent organic pollutants (POPs). The US Food and Drug Administration (FDA)'s Center for Food Safety and Applied Nutrition (CFSAN) is primarily interested in POPs as humans may be exposed to these compounds through food. Examples of POPs found in food include dioxins, polychlorinated biphenyls (PCBs), polybrominated diphenyl ethers, and some pesticide chemicals. This overview discusses various sources of data that CFSAN has used to estimate dietary exposure to POPs, and provides an example of a recent calculation of an estimate for dietary exposure for consumers in the USA to dioxins in the food supply. FAU - Jensen, E AU - Jensen E AD - US Food and Drug Administration, HFS-355, 5100 Paint Branch Parkway, College Park, Maryland 20740-3835, USA. FAU - Egan, S AU - Egan S FAU - Canady, R AU - Canady R FAU - Bolger, P AU - Bolger P LA - eng PT - Journal Article PL - England TA - Toxicol Ind Health JT - Toxicology and industrial health JID - 8602702 RN - 0 (Dioxins) RN - 0 (Environmental Pollutants) RN - 0 (Pesticides) RN - 0 (Polybrominated Biphenyls) RN - DFC2HB4I0K (Polychlorinated Biphenyls) SB - IM MH - *Diet MH - Dioxins/*analysis MH - *Environmental Exposure MH - Environmental Pollutants/*analysis MH - *Food Contamination MH - Humans MH - Models, Theoretical MH - Pesticides/*analysis MH - Polybrominated Biphenyls/*analysis MH - Polychlorinated Biphenyls/*analysis MH - Reference Values MH - Risk Assessment EDAT- 2003/01/24 04:00 MHDA- 2003/02/07 04:00 CRDT- 2003/01/24 04:00 PHST- 2003/01/24 04:00 [pubmed] PHST- 2003/02/07 04:00 [medline] PHST- 2003/01/24 04:00 [entrez] AID - 10.1191/0748233701th104oa [doi] PST - ppublish SO - Toxicol Ind Health. 2001 Jun;17(5-10):157-62. doi: 10.1191/0748233701th104oa.