PMID- 12721416 OWN - NLM STAT- MEDLINE DCOM- 20030801 LR - 20190910 IS - 0273-2289 (Print) IS - 0273-2289 (Linking) VI - 105 -108 DP - 2003 Spring TI - Partition behavior and partial purification of hexokinase in aqueous two-phase polyethylene glycol/citrate systems. PG - 787-97 AB - This study dealt with the partition behavior and partial purification of hexokinase (HK) from baker's yeast by liquid-liquid extraction using aqueous two-phase polyethylene glycol (PEG)/citrate systems. First, we investigated the effect of agitation type (vortex and 8 rpm rotation) on the stability of the system, and then the effects of sodium citrate concentration, PEG concentration, and molar mass of PEG on the partition coefficient of this enzyme by using a 25 factorial experimental design. The results of this factorial experiment showed the possibility of a partial purification of HK by using two extraction steps, since the enzyme preferentially migrated to the top phase and the total proteins (mainly contaminants) remained in the bottom phase. The purification factor (PurTOP) of the enzyme in the top phase was 1.87, and the partition coefficient of the total proteins (KProt) was 0.47. FAU - Oliveira, George G G AU - Oliveira GG AD - Department of Biochemical and Pharmaceutical Technology, Faculty of Pharmacy, University of Sao Paulo, Av. Prof. Lineu Prestes, 580, B.16. 05508-900, Sao Paulo, SP, Brazil. FAU - Silva, Daniel P AU - Silva DP FAU - Roberto, Ines Conceicao AU - Roberto IC FAU - Vitolo, Michele AU - Vitolo M FAU - Pessoa, Adalberto Jr AU - Pessoa A Jr LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't PL - United States TA - Appl Biochem Biotechnol JT - Applied biochemistry and biotechnology JID - 8208561 RN - 0 (Citrates) RN - 0 (Indicators and Reagents) RN - 059QF0KO0R (Water) RN - 1Q73Q2JULR (Sodium Citrate) RN - 3WJQ0SDW1A (Polyethylene Glycols) RN - EC 2.7.1.1 (Hexokinase) SB - IM MH - Citrates MH - Enzyme Stability MH - Hexokinase/*isolation & purification/*metabolism MH - Indicators and Reagents MH - Kinetics MH - Molecular Weight MH - Polyethylene Glycols MH - Saccharomyces cerevisiae/*enzymology MH - Sodium Citrate MH - Water EDAT- 2003/05/02 05:00 MHDA- 2003/08/02 05:00 CRDT- 2003/05/02 05:00 PHST- 2003/05/02 05:00 [pubmed] PHST- 2003/08/02 05:00 [medline] PHST- 2003/05/02 05:00 [entrez] AID - ABAB-108-1-3-787 [pii] AID - 10.1385/abab:108:1-3:787 [doi] PST - ppublish SO - Appl Biochem Biotechnol. 2003 Spring;105 -108:787-97. doi: 10.1385/abab:108:1-3:787.