PMID- 16448473
OWN - NLM
STAT- MEDLINE
DCOM- 20060601
LR  - 20060201
IS  - 0952-3871 (Print)
IS  - 0952-3871 (Linking)
VI  - 19
IP  - 1
DP  - 2006 Feb
TI  - Trends in energy and macronutrient intakes in non-under-reporters vary with the 
      method used to identify under-reporters.
PG  - 31-40
AB  - OBJECTIVE: To investigate effects of using different methods to identify 
      under-reporters on trends in dietary intake and physical activity level (PAL) in 
      non-under-reporters. DESIGN: Dietary intake and activity pattern were recorded by 
      887 female university students from 1988 to 2003. Energy expenditure (EE) and PAL 
      were measured using a factorial method. Nine methods were used to identify 
      under-reporters. Trends between 1988 and 2003 were determined from linear 
      regression of median data for each year. RESULTS: Prevalence of under-reporting 
      varied with the method used, ranging from 22.2% to 66.7%. Trends that were 
      consistent using all methods were a decrease in per cent of energy from fat and 
      no change in alcohol intake or PAL (P<0.05). Trends in energy and macronutrient 
      intakes varied with the method used. Using the four methods that excluded the 
      most under-reporters there were increases in energy and gram carbohydrate (CHO) 
      intakes (P<0.05), but no change in gram fat intake. Using the four methods that 
      excluded the fewest under-reporters there was no change in energy or gram CHO 
      intake, but a decrease in gram fat intake (P<0.05). CONCLUSION: Trends in energy, 
      fat and CHO intakes in non-under-reporters varied with the method used to 
      identify under-reporters.
FAU - Warwick, P
AU  - Warwick P
AD  - School of Biological, Biomedical and Molecular Sciences, University of New 
      England, Armidale, NSW, Australia. pwarwick@une.edu.au
LA  - eng
PT  - Journal Article
PL  - England
TA  - J Hum Nutr Diet
JT  - Journal of human nutrition and dietetics : the official journal of the British 
      Dietetic Association
JID - 8904840
RN  - 0 (Dietary Carbohydrates)
RN  - 0 (Dietary Fats)
RN  - 0 (Dietary Proteins)
SB  - IM
MH  - Adult
MH  - Body Weight
MH  - Dietary Carbohydrates/*administration & dosage
MH  - Dietary Fats/*administration & dosage
MH  - Dietary Proteins/*administration & dosage
MH  - *Energy Intake
MH  - Exercise/physiology
MH  - Factor Analysis, Statistical
MH  - Female
MH  - Humans
MH  - *Self Disclosure
EDAT- 2006/02/02 09:00
MHDA- 2006/06/02 09:00
CRDT- 2006/02/02 09:00
PHST- 2006/02/02 09:00 [pubmed]
PHST- 2006/06/02 09:00 [medline]
PHST- 2006/02/02 09:00 [entrez]
AID - JHN663 [pii]
AID - 10.1111/j.1365-277X.2006.00663.x [doi]
PST - ppublish
SO  - J Hum Nutr Diet. 2006 Feb;19(1):31-40. doi: 10.1111/j.1365-277X.2006.00663.x.