PMID- 17607388 OWN - NLM STAT- MEDLINE DCOM- 20071002 LR - 20070703 IS - 1464-0325 (Print) IS - 1464-0325 (Linking) VI - 9 IP - 7 DP - 2007 Jul TI - POP exposure from fish liver consumption and risk of cancer--the Norwegian Women and Cancer Study. PG - 682-6 AB - The aim of the study was to investigate the hypothesis that consumption of fish liver increases cancer risk in humans due to increased intake of persistent organic pollutants (POPs). This study is based on data from the Norwegian Women and Cancer Study (NOWAC). The study has a prospective cohort design with questionnaire data from 64 285 randomly selected Norwegian women (aged 40-70 at baseline) and linkage to the Norwegian Cancer Registry. Cox proportional hazards regression was used to calculate risk ratios associated with consumption of fish liver and total cancer and cancer in breast, uterus, and colon. Fish liver consumption was, after adjusting for known risk factors, associated with a significant reduced risk for total cancer (RR = 0.92, 95% CI: 0.85, 0.99), and non-significant reduced risk for breast cancer (RR = 0.90, 95% CI: 0.78, 1.04), and colon cancer (RR = 0.82, 95% CI: 0.63, 1.07). Relative risk for uterus cancer was 0.82 (95% CI: 0.61-1.12). No significant dose-response effect was found for frequency of fish liver consumption (when divided into three intake groups) and total cancer, nor for any of the other cancer sites.We have concluded that in Norwegian women, fish liver consumption was not associated with an increased cancer risk in breast, uterus, or colon. In contrast, a decreased risk for total cancer was found. FAU - Brustad, Magritt AU - Brustad M AD - Institute of Community Medicine, University of Tromso, N-9037 Tromso, Norway. magritt.brustad@ism.uit.no FAU - Sandanger, Torkjel Manning AU - Sandanger TM FAU - Andersen, Vegard AU - Andersen V FAU - Lund, Eiliv AU - Lund E LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't DEP - 20070518 PL - England TA - J Environ Monit JT - Journal of environmental monitoring : JEM JID - 100968688 RN - 0 (Water Pollutants, Chemical) SB - IM MH - Adult MH - Aged MH - Animals MH - Breast Neoplasms/*epidemiology/etiology MH - Colonic Neoplasms/*epidemiology/etiology MH - Diet Surveys MH - Environmental Exposure MH - Female MH - *Fishes MH - *Food Contamination MH - Humans MH - *Liver MH - Middle Aged MH - Norway/epidemiology MH - Risk MH - Uterine Neoplasms/*epidemiology/etiology MH - Water Pollutants, Chemical EDAT- 2007/07/04 09:00 MHDA- 2007/10/03 09:00 CRDT- 2007/07/04 09:00 PHST- 2007/07/04 09:00 [pubmed] PHST- 2007/10/03 09:00 [medline] PHST- 2007/07/04 09:00 [entrez] AID - 10.1039/b706302b [doi] PST - ppublish SO - J Environ Monit. 2007 Jul;9(7):682-6. doi: 10.1039/b706302b. Epub 2007 May 18.