PMID- 19158224 OWN - NLM STAT- MEDLINE DCOM- 20090324 LR - 20230216 IS - 1541-6100 (Electronic) IS - 0022-3166 (Print) IS - 0022-3166 (Linking) VI - 139 IP - 3 DP - 2009 Mar TI - Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition. PG - 568-75 LID - 10.3945/jn.108.097121 [doi] AB - Associations between the glycemic index (GI) or glycemic load (GL) and diseases are heterogeneous in epidemiological studies. Differences in assigning GI values to food items may contribute to this inconsistency. Our objective was to address methodological issues related to the use of current GI and GL values in epidemiological studies. We performed ecological comparison and correlation studies by calculating dietary GI and GL from country-specific dietary questionnaires (DQ) from 422,837 participants from 9 countries participating in the European Prospective Investigation into Cancer and Nutrition study and single standardized 24-h dietary recalls (24-HDR) obtained from a representative sample (n = 33,404) using mainly Foster Powell's international table as a reference source. Further, 2 inter-rater and 1 inter-method comparison were conducted, comparing DQ GI values assigned by independent groups with values linked by us. The ecological correlation between DQ and 24-HDR was good for GL (overall r = 0.76; P < 0.005) and moderate for GI (r = 0.57; P < 0.05). Mean GI/GL differences between DQ and 24-HDR were significant for most centers. GL but not GI from DQ was highly correlated with total carbohydrate (r = 0.98 and 0.15, respectively; P < 0.0001) and this was higher for starch (r = 0.72; P < 0.0001) than for sugars (r = 0.36; P < 0.0001). The inter-rater and inter-method variations were considerable for GI (weighted kappa coefficients of 0.49 and 0.65 for inter-rater and 0.25 for inter-method variation, respectively) but only mild for GL (weighted kappa coefficients > 0.80). A more consistent methodology to attribute GI values to foods and validated DQ is needed to derive meaningful GI/GL estimates for nutritional epidemiology. FAU - van Bakel, Marit M E AU - van Bakel MM AD - Nutritional and Database Resource Team, International Agency for Research on Cancer, 63372 Lyon, France. FAU - Slimani, Nadia AU - Slimani N FAU - Feskens, Edith J M AU - Feskens EJ FAU - Du, Huaidong AU - Du H FAU - Beulens, Joline W J AU - Beulens JW FAU - van der Schouw, Yvonne T AU - van der Schouw YT FAU - Brighenti, Furio AU - Brighenti F FAU - Halkjaer, Jytte AU - Halkjaer J FAU - Cust, Anne E AU - Cust AE FAU - Ferrari, Pietro AU - Ferrari P FAU - Brand-Miller, Jennie AU - Brand-Miller J FAU - Bueno-de-Mesquita, H Bas AU - Bueno-de-Mesquita HB FAU - Peeters, Petra AU - Peeters P FAU - Ardanaz, Eva AU - Ardanaz E FAU - Dorronsoro, Miren AU - Dorronsoro M FAU - Crowe, Francesca L AU - Crowe FL FAU - Bingham, Sheila AU - Bingham S FAU - Rohrmann, Sabine AU - Rohrmann S FAU - Boeing, Heiner AU - Boeing H FAU - Johansson, Ingegerd AU - Johansson I FAU - Manjer, Jonas AU - Manjer J FAU - Tjonneland, Anne AU - Tjonneland A FAU - Overvad, Kim AU - Overvad K FAU - Lund, Eiliv AU - Lund E FAU - Skeie, Guri AU - Skeie G FAU - Mattiello, Amalia AU - Mattiello A FAU - Salvini, Simonetta AU - Salvini S FAU - Clavel-Chapelon, Francoise AU - Clavel-Chapelon F FAU - Kaaks, Rudolf AU - Kaaks R LA - eng GR - 5R01CA102460-02/CA/NCI NIH HHS/United States PT - Journal Article PT - Multicenter Study PT - Research Support, N.I.H., Extramural PT - Research Support, Non-U.S. Gov't DEP - 20090121 PL - United States TA - J Nutr JT - The Journal of nutrition JID - 0404243 SB - IM MH - Cohort Studies MH - Diet MH - Diet Surveys MH - Europe/epidemiology MH - Feeding Behavior MH - Female MH - Food Analysis/methods MH - *Glycemic Index MH - Humans MH - Male MH - Neoplasms/*epidemiology MH - Nutritional Physiological Phenomena MH - *Nutritional Status MH - Reproducibility of Results MH - *Research Design MH - Sex Characteristics MH - Time PMC - PMC2714379 EDAT- 2009/01/23 09:00 MHDA- 2009/03/25 09:00 PMCR- 2010/03/01 CRDT- 2009/01/23 09:00 PHST- 2009/01/23 09:00 [entrez] PHST- 2009/01/23 09:00 [pubmed] PHST- 2009/03/25 09:00 [medline] PHST- 2010/03/01 00:00 [pmc-release] AID - S0022-3166(22)06690-1 [pii] AID - 97121 [pii] AID - 10.3945/jn.108.097121 [doi] PST - ppublish SO - J Nutr. 2009 Mar;139(3):568-75. doi: 10.3945/jn.108.097121. Epub 2009 Jan 21.