PMID- 20833077 OWN - NLM STAT- MEDLINE DCOM- 20110127 LR - 20151119 IS - 1532-8503 (Electronic) IS - 1051-2276 (Linking) VI - 20 IP - 6 DP - 2010 Nov TI - Anti-inflammatory properties of high-density lipoprotein cholesterol in chronic hemodialysis patients: impact of intervention. PG - 368-76 LID - 10.1053/j.jrn.2010.07.003 [doi] AB - OBJECTIVE: Levels of high-density lipoprotein (HDL) cholesterol as well as its functional roles are suppressed in chronic kidney disease because of ongoing chronic microinflammatory state. We hypothesized that intervention aimed at reducing inflammation may improve the levels and activity of HDL cholesterol as well as survival of our patients. METHODS: In this prospective follow-up study, we selected 67 patients (33 women, 34 men) on chronic hemodialysis (23.5 months [range, 10 to 34], aged 67.5 years [range, 39 to 90 years]). Targeted examination for asymptomatic infective foci or poor function of arterio-venous (AV)-fistula was carried out after a detailed initial clinical examination in all patients. Individual intervention was performed according to examination results. Blood was drawn for analysis of HDL cholesterol; interleukin-6, its soluble receptor, monocyte chemoattractant protein 1 (MCP-1), total iron binding capacity, and high sensitivity C-reactive protein at the beginning of the study and after 3 months. The patients were then closely followed up for 2 years during which the occurrence and cause of death was registered. RESULTS: A significant decrease of inflammatory parameters (Interleukin-6: 4.9 vs. 1.1 pg/mL, P > .001 and MCP-1: 397 vs. 310 pg/mL, P = .02) and increase of HDL cholesterol (1.22 +/- 0.55 vs. 1.33 +/- 0.55; P = .003) was seen in the entire study population. No difference in survival was found between the different interventional groups. The 2-year death rate was 37%. On using Kaplan-Meier analysis, a significantly better survival in patients with increase of HDL cholesterol (77% vs. 50%; P = .013) and/or a decrease of MCP-1 (81% vs. 53%; P = .04) was found after 3 months of intervention. CONCLUSIONS: It was concluded that individually aimed intervention may improve levels of HDL cholesterol and MCP-1. Changes in these 2 parameters can predict the 2-year survival rates of patients. CI - Copyright (c) 2010 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved. FAU - Mistrik, Erik AU - Mistrik E AD - Department of Metabolic Care and Gerontology, University Hospital Hradec Kralove, Charles University, Hradec Kralove, Czech Republic. erosito@gmail.com FAU - Blaha, Vladimir AU - Blaha V FAU - Dusilova-Sulkova, Sylvie AU - Dusilova-Sulkova S FAU - Andrys, Ctirad AU - Andrys C FAU - Kalousova, Marta AU - Kalousova M FAU - Sobotka, Lubos AU - Sobotka L LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't DEP - 20100915 PL - United States TA - J Ren Nutr JT - Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation JID - 9112938 RN - 0 (Anti-Inflammatory Agents) RN - 0 (CCL2 protein, human) RN - 0 (Chemokine CCL2) RN - 0 (Cholesterol, HDL) RN - 0 (Cholesterol, LDL) RN - 0 (Interleukin-6) RN - 9007-41-4 (C-Reactive Protein) SB - IM MH - Adult MH - Aged MH - Aged, 80 and over MH - Angioplasty, Balloon MH - Anti-Inflammatory Agents/*blood MH - Arteriovenous Shunt, Surgical MH - C-Reactive Protein/metabolism MH - Catheterization MH - Chemokine CCL2/metabolism MH - Cholesterol, HDL/*blood MH - Cholesterol, LDL/blood MH - Female MH - Follow-Up Studies MH - Humans MH - Interleukin-6/metabolism MH - Kidney Failure, Chronic/*mortality/*therapy MH - Male MH - Middle Aged MH - Prospective Studies MH - Renal Dialysis MH - Survival Rate EDAT- 2010/09/14 06:00 MHDA- 2011/01/29 06:00 CRDT- 2010/09/14 06:00 PHST- 2009/10/13 00:00 [received] PHST- 2010/06/17 00:00 [revised] PHST- 2010/07/12 00:00 [accepted] PHST- 2010/09/14 06:00 [entrez] PHST- 2010/09/14 06:00 [pubmed] PHST- 2011/01/29 06:00 [medline] AID - S1051-2276(10)00180-9 [pii] AID - 10.1053/j.jrn.2010.07.003 [doi] PST - ppublish SO - J Ren Nutr. 2010 Nov;20(6):368-76. doi: 10.1053/j.jrn.2010.07.003. Epub 2010 Sep 15.