PMID- 22446771 OWN - NLM STAT- MEDLINE DCOM- 20120808 LR - 20120409 IS - 1873-3557 (Electronic) IS - 1386-1425 (Linking) VI - 92 DP - 2012 Jun 15 TI - Relationship of carbohydrate molecular spectroscopic features in combined feeds to carbohydrate utilization and availability in ruminants. PG - 225-33 LID - 10.1016/j.saa.2012.01.070 [doi] AB - To date, there is no study on the relationship between carbohydrate (CHO) molecular structures and nutrient availability of combined feeds in ruminants. The objective of this study was to use molecular spectroscopy to reveal the relationship between CHO molecular spectral profiles (in terms of functional groups (biomolecular, biopolymer) spectral peak area and height intensity) and CHO chemical profiles, CHO subfractions, energy values, and CHO rumen degradation kinetics of combined feeds of hulless barley with pure wheat dried distillers grains with solubles (DDGS) at five different combination ratios (hulless barley to pure wheat DDGS: 100:0, 75:25, 50:50, 25:75, 0:100). The molecular spectroscopic parameters assessed included: lignin biopolymer molecular spectra profile (peak area and height, region and baseline: ca. 1539-1504 cm(-1)); structural carbohydrate (STCHO, peaks area region and baseline: ca. 1485-1186 cm(-1)) mainly associated with hemi- and cellulosic compounds; cellulosic materials peak area (centered at ca. 1240 cm(-1) with region and baseline: ca. 1272-1186 cm(-1)); total carbohydrate (CHO, peaks area region and baseline: ca. 1186-946 cm(-1)). The results showed that the functional groups (biomolecular, biopolymer) in the combined feeds are sensitive to the changes of carbohydrate chemical and nutrient profiles. The changes of the CHO molecular spectroscopic features in the combined feeds were highly correlated with CHO chemical profiles, CHO subfractions, in situ CHO rumen degradation kinetics and fermentable organic matter supply. Further study is needed to investigate possibility of using CHO molecular spectral features as a predictor to estimate nutrient availability in combined feeds for animals and quantify their relationship. CI - Copyright (c) 2012 Elsevier B.V. All rights reserved. FAU - Zhang, Xuewei AU - Zhang X AD - College of Agriculture and Bioresources, University of Saskatchewan, Saskatoon, Canada. FAU - Yu, Peiqiang AU - Yu P LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't DEP - 20120224 PL - England TA - Spectrochim Acta A Mol Biomol Spectrosc JT - Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy JID - 9602533 RN - 0 (Carbohydrates) SB - IM MH - Animal Feed/analysis MH - Animals MH - *Carbohydrate Metabolism MH - Carbohydrates/chemistry MH - Hordeum/chemistry/metabolism MH - Rumen/metabolism MH - Ruminants/*metabolism MH - Spectrum Analysis EDAT- 2012/03/27 06:00 MHDA- 2012/08/09 06:00 CRDT- 2012/03/27 06:00 PHST- 2012/01/07 00:00 [received] PHST- 2012/01/27 00:00 [accepted] PHST- 2012/03/27 06:00 [entrez] PHST- 2012/03/27 06:00 [pubmed] PHST- 2012/08/09 06:00 [medline] AID - S1386-1425(12)00083-2 [pii] AID - 10.1016/j.saa.2012.01.070 [doi] PST - ppublish SO - Spectrochim Acta A Mol Biomol Spectrosc. 2012 Jun 15;92:225-33. doi: 10.1016/j.saa.2012.01.070. Epub 2012 Feb 24.