PMID- 22863030
OWN - NLM
STAT- MEDLINE
DCOM- 20130528
LR  - 20130408
IS  - 1475-2662 (Electronic)
IS  - 0007-1145 (Linking)
VI  - 109
IP  - 7
DP  - 2013 Apr 14
TI  - Prevalence and determinants of misreporting among European children in 
      proxy-reported 24 h dietary recalls.
PG  - 1257-65
LID - 10.1017/S0007114512003194 [doi]
AB  - Dietary assessment is strongly affected by misreporting (both under- and 
      over-reporting), which results in measurement error. Knowledge about misreporting 
      is essential to correctly interpret potentially biased associations between diet 
      and health outcomes. In young children, dietary data mainly rely on proxy 
      respondents but little is known about determinants of misreporting here. The 
      present analysis was conducted within the framework of the multi-centre IDEFICS 
      (Identification and prevention of dietary- and lifestyle-induced health effects 
      in children and infants) study and is based on 6101 children aged 2-9 years with 
      24 h dietary recall (24-HDR) and complete covariate information. Adapted Goldberg 
      cut-offs were applied to classify the 24-HDR as 'over-report', 'plausible report' 
      or 'under-report'. Backward elimination in the course of multi-level logistic 
      regression analyses was conducted to identify factors significantly related to 
      under- and over-reporting. Next to characteristics of the children and parents, 
      social factors and parental concerns/perceptions concerning their child's weight 
      status were considered. Further selective misreporting was addressed, 
      investigating food group intakes commonly perceived as more or less socially 
      desirable. Proportions of under-, plausible and over-reports were 8.0, 88.6 and 
      3.4 %, respectively. The risk of under-reporting increased with age (OR 1.19, 95 
      % CI 1.05, 1.83), BMI z-score of the child (OR 1.23, 95 % CI 1.10, 1.37) and 
      household size (OR 1.12, 95 % CI 1.01, 1.25), and was higher in low/medium income 
      groups (OR 1.45, 95 % CI 1.13, 1.86). Over-reporting was negatively associated 
      with BMI z-scores of the child (OR 0.78, 95 % CI 0.69, 0.88) and higher in girls 
      (OR 1.70, 95 % CI 1.27, 2.28). Further social desirability and parental 
      concerns/perceptions seemed to influence the reporting behaviour. Future studies 
      should involve these determinants of misreporting when investigating diet-disease 
      relationships in children to correct for the differential reporting bias.
FAU - Bornhorst, C
AU  - Bornhorst C
AD  - BIPS - Institute for Epidemiology and Prevention Research, Achterstrasse 30, 28359 
      Bremen, Germany.
FAU - Huybrechts, I
AU  - Huybrechts I
FAU - Ahrens, W
AU  - Ahrens W
FAU - Eiben, G
AU  - Eiben G
FAU - Michels, N
AU  - Michels N
FAU - Pala, V
AU  - Pala V
FAU - Molnar, D
AU  - Molnar D
FAU - Russo, P
AU  - Russo P
FAU - Barba, G
AU  - Barba G
FAU - Bel-Serrat, S
AU  - Bel-Serrat S
FAU - Moreno, L A
AU  - Moreno LA
FAU - Papoutsou, S
AU  - Papoutsou S
FAU - Veidebaum, T
AU  - Veidebaum T
FAU - Loit, H-M
AU  - Loit HM
FAU - Lissner, L
AU  - Lissner L
FAU - Pigeot, I
AU  - Pigeot I
CN  - IDEFICS consortium
LA  - eng
PT  - Journal Article
PT  - Multicenter Study
PT  - Research Support, Non-U.S. Gov't
DEP - 20120806
PL  - England
TA  - Br J Nutr
JT  - The British journal of nutrition
JID - 0372547
SB  - IM
MH  - Body Mass Index
MH  - Child
MH  - *Child Behavior
MH  - *Child Development
MH  - Child, Preschool
MH  - Cross-Sectional Studies
MH  - Diet/*adverse effects
MH  - Europe/epidemiology
MH  - Family Characteristics
MH  - Female
MH  - Humans
MH  - Male
MH  - Nutrition Assessment
MH  - Nutrition Disorders/*epidemiology
MH  - *Nutritional Status
MH  - *Parents
MH  - Prevalence
MH  - Retrospective Studies
MH  - Self Report
MH  - Socioeconomic Factors
EDAT- 2012/08/07 06:00
MHDA- 2013/05/29 06:00
CRDT- 2012/08/07 06:00
PHST- 2012/08/07 06:00 [entrez]
PHST- 2012/08/07 06:00 [pubmed]
PHST- 2013/05/29 06:00 [medline]
AID - S0007114512003194 [pii]
AID - 10.1017/S0007114512003194 [doi]
PST - ppublish
SO  - Br J Nutr. 2013 Apr 14;109(7):1257-65. doi: 10.1017/S0007114512003194. Epub 2012 
      Aug 6.