PMID- 23663187 OWN - NLM STAT- MEDLINE DCOM- 20140226 LR - 20181202 IS - 1365-2672 (Electronic) IS - 1364-5072 (Linking) VI - 115 IP - 2 DP - 2013 Aug TI - Correlation analysis of Shiga toxin-producing Escherichia coli shedding and faecal bacterial composition in beef cattle. PG - 591-603 LID - 10.1111/jam.12250 [doi] AB - AIMS: The objectives of this study were to investigate the correlations between Shiga toxin-producing Escherichia coli (STEC) shedding and faecal microflora in beef cattle and to identify functional species that might be used for STEC control. METHODS AND RESULTS: Faecal samples were collected from 110 calves and 92 dams. The number and prevalence of STEC were determined using CHROMagar STEC; denaturing gradient gel electrophoresis (DGGE) was employed to analyse faecal bacterial composition. Six-month-old calves had the highest STEC shedding levels (3.03 +/- 1.41 Log CFU g(-1)) and prevalence (95.5%). Both the number and prevalence decreased significantly as the calf age increased (P < 0.05). The DGGE analysis showed that faecal bacterial diversity increased, while cattle ages increased and STEC shedding levels decreased. Significant correlations between STEC shedding, cattle age and bacterial compositions were observed by redundancy analysis (P < 0.05). T-value biplots and sequencing results indicated that butyrate-producing bacteria (BPB) negatively correlated with STEC shedding. CONCLUSIONS: Higher STEC shedding levels and prevalence were associated with younger cattle age, lower faecal bacterial diversity and lower BPB levels. SIGNIFICANCE AND IMPACT OF THE STUDY: Butyrate-producing bacteria in GI tract might serve as an option for the future development of STEC shedding control strategy. CI - (c) 2013 The Society for Applied Microbiology. FAU - Zhao, L AU - Zhao L AD - Food Microbiology and Safety Lab, Department of Animal Sciences, Auburn University, Auburn, AL 36849, USA. FAU - Tyler, P J AU - Tyler PJ FAU - Starnes, J AU - Starnes J FAU - Bratcher, C L AU - Bratcher CL FAU - Rankins, D AU - Rankins D FAU - McCaskey, T A AU - McCaskey TA FAU - Wang, L AU - Wang L LA - eng PT - Journal Article PT - Research Support, Non-U.S. Gov't DEP - 20130530 PL - England TA - J Appl Microbiol JT - Journal of applied microbiology JID - 9706280 SB - IM MH - Animals MH - Bacteria/*classification/genetics/isolation & purification MH - *Bacterial Shedding MH - Cattle/*microbiology MH - Denaturing Gradient Gel Electrophoresis MH - Feces/*microbiology MH - Female MH - Meat MH - Shiga-Toxigenic Escherichia coli/genetics/*isolation & purification OTO - NOTNLM OT - Shiga toxin-producing Escherichia coli OT - age OT - butyrate-producing bacteria OT - calf OT - dam OT - faecal microflora EDAT- 2013/05/15 06:00 MHDA- 2014/02/27 06:00 CRDT- 2013/05/14 06:00 PHST- 2013/03/06 00:00 [received] PHST- 2013/05/06 00:00 [revised] PHST- 2013/05/08 00:00 [accepted] PHST- 2013/05/14 06:00 [entrez] PHST- 2013/05/15 06:00 [pubmed] PHST- 2014/02/27 06:00 [medline] AID - 10.1111/jam.12250 [doi] PST - ppublish SO - J Appl Microbiol. 2013 Aug;115(2):591-603. doi: 10.1111/jam.12250. Epub 2013 May 30.