PMID- 25154468 OWN - NLM STAT- MEDLINE DCOM- 20150508 LR - 20181025 IS - 1750-3841 (Electronic) IS - 0022-1147 (Linking) VI - 79 IP - 9 DP - 2014 Sep TI - Comparative analysis of olive oil organogels containing beeswax and sunflower wax with breakfast margarine. PG - E1732-8 LID - 10.1111/1750-3841.12561 [doi] AB - The purpose of this research was to develop olive oil organogels with sunflower wax (SW) and beeswax (BW) at 3%, 7%, and 10% addition levels and to compare these organogels with breakfast margarine (BM). The organogels and BM sample were stored at 2 different temperatures (4 and 20 degrees C), and the peroxide values (PVs) and textural properties were monitored for 3 mo. The PVs of all organogels were within legal limits and the gels were structurally stable throughout the storage period. The textural properties of 3% SW and 7% BW organogels were closely similar to BM. The solid fat contents of the organogels were lower than that of the BM. Moreover, the thermal properties of 3% BW gel were more similar to that of the BM. The results of X-ray diffraction peaks, approximately 3.70 and 4.10 A, were similar to beta' polymorphic form. In conclusion, both of the organogel types may have value in replacing BMs. CI - (c) 2014 Institute of Food Technologists(R) FAU - Yilmaz, Emin AU - Yilmaz E AD - Dept. of Food Engineering, Faculty of Engineering, Canakkale Onsekiz Mart Univ, 17020, Canakkale, Turkey. FAU - Ogutcu, Mustafa AU - Ogutcu M LA - eng PT - Comparative Study PT - Journal Article PT - Research Support, Non-U.S. Gov't DEP - 20140823 PL - United States TA - J Food Sci JT - Journal of food science JID - 0014052 RN - 0 (Gels) RN - 0 (Olive Oil) RN - 0 (Plant Oils) RN - 0 (Sunflower Oil) RN - 0 (Waxes) RN - 2ZA36H0S2V (beeswax) RN - 8029-82-1 (Margarine) SB - IM MH - Breakfast MH - *Food Quality MH - Gels MH - Margarine/*analysis MH - Olive Oil MH - Oxidation-Reduction MH - Plant Oils/*chemistry MH - Sunflower Oil MH - Waxes/*chemistry MH - X-Ray Diffraction OTO - NOTNLM OT - X-ray diffraction OT - beeswax OT - enthalpy OT - organogel OT - storage OT - sunflower wax EDAT- 2014/08/27 06:00 MHDA- 2015/05/09 06:00 CRDT- 2014/08/27 06:00 PHST- 2014/03/04 00:00 [received] PHST- 2014/06/16 00:00 [accepted] PHST- 2014/08/27 06:00 [entrez] PHST- 2014/08/27 06:00 [pubmed] PHST- 2015/05/09 06:00 [medline] AID - 10.1111/1750-3841.12561 [doi] PST - ppublish SO - J Food Sci. 2014 Sep;79(9):E1732-8. doi: 10.1111/1750-3841.12561. Epub 2014 Aug 23.