PMID- 27143268 OWN - NLM STAT- MEDLINE DCOM- 20170601 LR - 20231213 IS - 1862-1783 (Electronic) IS - 1673-1581 (Print) IS - 1673-1581 (Linking) VI - 17 IP - 5 DP - 2016 May TI - High correlation of specific IgE sensitization between birch pollen, soy and apple allergens indicates pollen-food allergy syndrome among birch pollen allergic patients in northern China. PG - 399-404 LID - 10.1631/jzus.B1500279 [doi] AB - BACKGROUND: Birch pollen sensitization and associated pollen-food syndrome among Chinese allergic patients have not been investigated. METHODS: Sera from 203 allergic patients from the northern part of China and collected during February to July 2014 were investigated. Specific immunoglobulin E (IgE) against birch pollen extract Bet v and major birch pollen allergen Bet v 1 were measured using the ADVIA Centaur. The presence of major apple allergen Mal d 1 and soy bean allergen Gly m 4 specific IgE was measured by ImmunoCAP 100. RESULTS: Among the 203 sera, 34 sera (16.7%) had specific IgE to Bet v and of these, 28 sera (82.4%) contained Bet v 1-specific IgE. Among the 28 sera with Bet v 1-specific IgE, 27 sera (96.4%) contained Mal d 1-specific IgE and 22 sera (78.6%) contained Gly m 4-specific IgE. Of the 34 Bet v-positive sera, 6 sera (17.6%) contained no specific IgE for Bet v 1, Mal d 1, or Gly m 4. Almost all Bet v-positive sera were donated during the birch pollen season. CONCLUSIONS: The prevalence of birch allergy among patients visiting health care during pollen season can be as high as 16.7% in Tangshan City. The majority of Chinese birch allergic patients are IgE-sensitized to the major birch pollen allergen Bet v 1 as well as to the major apple allergen Mal d 1 and soy bean allergen Gly m 4. A relatively high number of patients (17.6%) are IgE-sensitized to birch pollen allergen(s) other than Bet v 1. The high prevalence of specific IgE to Mal d 1 and Gly m 4 among Bet v 1-sensitized patients indicates that pollen-food allergy syndrome could be of clinical relevance in China. FAU - Hao, Guo-Dong AU - Hao GD AD - Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China. FAU - Zheng, Yi-Wu AU - Zheng YW AD - ALK China Research, ALK, Guangzhou 510300, China. FAU - Wang, Zhi-Xiang AU - Wang ZX AD - Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China. FAU - Kong, Xing-Ai AU - Kong XA AD - Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China. FAU - Song, Zhi-Jing AU - Song ZJ AD - Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China. FAU - Lai, Xu-Xin AU - Lai XX AD - ALK China Research, ALK, Guangzhou 510300, China. FAU - Spangfort, Michael D AU - Spangfort MD AD - ALK China Research, ALK, Guangzhou 510300, China. LA - eng PT - Journal Article PL - China TA - J Zhejiang Univ Sci B JT - Journal of Zhejiang University. Science. B JID - 101236535 RN - 0 (Allergens) RN - 0 (Antigens, Plant) RN - 0 (Plant Proteins) RN - 37341-29-0 (Immunoglobulin E) SB - IM MH - Adolescent MH - Adult MH - Aged MH - Allergens/*chemistry MH - Antigens, Plant/chemistry MH - Betula MH - Child MH - Child, Preschool MH - China MH - Food Hypersensitivity/*immunology MH - Humans MH - Immunoglobulin E/*chemistry MH - Malus/*chemistry MH - Middle Aged MH - Plant Proteins/chemistry MH - Pollen/*chemistry MH - Rhinitis, Allergic, Seasonal/immunology MH - Glycine max/*chemistry MH - Young Adult PMC - PMC4868831 OTO - NOTNLM OT - Apple OT - Birch OT - Cross-reaction OT - Pollen-food allergy OT - Soy OT - Specific immunoglobulin E (IgE) COIS- Compliance with ethics guidelines: Guo-dong HAO, Yi-wu ZHENG, Zhi-xiang WANG, Xing-ai KONG, Zhi-jing SONG, Xu-xin LAI, and Michael D. SPANGFORT declare that they have no conflict of interest. All procedures followed were in accordance with the ethical standards of the responsible committee on human experimentation (institutional and national) and with the Helsinki Declaration of 1975, as revised in 2008 (5). Informed consent was obtained from all patients for being included in this study. EDAT- 2016/05/05 06:00 MHDA- 2017/06/02 06:00 PMCR- 2016/05/01 CRDT- 2016/05/05 06:00 PHST- 2016/05/05 06:00 [entrez] PHST- 2016/05/05 06:00 [pubmed] PHST- 2017/06/02 06:00 [medline] PHST- 2016/05/01 00:00 [pmc-release] AID - 10.1631/jzus.B1500279 [doi] PST - ppublish SO - J Zhejiang Univ Sci B. 2016 May;17(5):399-404. doi: 10.1631/jzus.B1500279.