PMID- 29305808
OWN - NLM
STAT- MEDLINE
DCOM- 20181022
LR  - 20181113
IS  - 1614-7499 (Electronic)
IS  - 0944-1344 (Print)
IS  - 0944-1344 (Linking)
VI  - 25
IP  - 8
DP  - 2018 Mar
TI  - A study on residue levels of fungicides and insecticides applied according to the 
      program of raspberry protection.
PG  - 8057-8068
LID - 10.1007/s11356-017-1098-4 [doi]
AB  - This paper presents surveys on residue levels of fungicides and insecticides 
      applied according to the raspberry protection program. The field trials were 
      conducted in 2013-2014 on a plantation of raspberry of the Laszka variety dessert 
      raspberry very popular in Poland. Laboratory samples were collected starting from 
      a day of the first fruit picking to the end of harvest. The highest mean residue 
      levels were found for boscalid and pyraclostrobin (2.395 mg/kg and 0.732 mg/kg, 
      respectively), in both cases they were at a level of about 24% of their maximum 
      residue levels (MRLs); and for cypermethrin (0.235 mg/kg; i.e. close to 50% of 
      its MRL). The long-term dietary intakes of those substances by Polish adult 
      consumers were also at low levels of 0.52, 0.22, and 0.04% of acceptable daily 
      intake (ADI), respectively. Therefore, the results obtained indicated that even 
      on day zero of picking ripe raspberries, the pesticide residues not only were 
      well below their corresponding MRLs, but also their daily intakes did not even 
      approach 1% of the ADI. In 2013, pesticide residues in ripe fruit evolved 
      according to a pattern different than in a subsequent year; while in 2014 they 
      changed at a constant exponential rate.
FAU - Sadlo, Stanislaw
AU  - Sadlo S
AD  - Department of Analytical Chemistry, Institute of Biotechnology, University of 
      Rzeszow, Pigonia 1 St, 35-310, Rzeszow, Poland.
FAU - Piechowicz, Bartosz
AU  - Piechowicz B
AD  - Department of Analytical Chemistry, Institute of Biotechnology, University of 
      Rzeszow, Pigonia 1 St, 35-310, Rzeszow, Poland. bpiechow@poczta.onet.pl.
FAU - Podbielska, Magdalena
AU  - Podbielska M
AD  - Department of Analytical Chemistry, Institute of Biotechnology, University of 
      Rzeszow, Pigonia 1 St, 35-310, Rzeszow, Poland.
FAU - Szpyrka, Ewa
AU  - Szpyrka E
AD  - Department of Analytical Chemistry, Institute of Biotechnology, University of 
      Rzeszow, Pigonia 1 St, 35-310, Rzeszow, Poland.
AD  - Laboratory of Pesticide Residue Analysis, Regional Experimental Station in 
      Rzeszow, Institute of Plant Protection - National Research Institute, Langiewicza 
      28 St, 35-101, Rzeszow, Poland.
LA  - eng
PT  - Journal Article
DEP - 20180106
PL  - Germany
TA  - Environ Sci Pollut Res Int
JT  - Environmental science and pollution research international
JID - 9441769
RN  - 0 (Fungicides, Industrial)
RN  - 0 (Insecticides)
RN  - 0 (Pesticide Residues)
SB  - IM
MH  - Food Contamination/*analysis
MH  - Fruit/*chemistry
MH  - Fungicides, Industrial/*analysis
MH  - Insecticides/*analysis
MH  - Pesticide Residues/*analysis
MH  - Poland
MH  - Rubus/*chemistry
PMC - PMC5847630
OTO - NOTNLM
OT  - Dietary intake
OT  - Fungicide
OT  - Insecticide
OT  - Maximum residue levels
OT  - Raspberry (Rubus idaeus L.)
OT  - Residue levels
EDAT- 2018/01/07 06:00
MHDA- 2018/10/23 06:00
PMCR- 2018/01/06
CRDT- 2018/01/07 06:00
PHST- 2017/01/25 00:00 [received]
PHST- 2017/12/19 00:00 [accepted]
PHST- 2018/01/07 06:00 [pubmed]
PHST- 2018/10/23 06:00 [medline]
PHST- 2018/01/07 06:00 [entrez]
PHST- 2018/01/06 00:00 [pmc-release]
AID - 10.1007/s11356-017-1098-4 [pii]
AID - 1098 [pii]
AID - 10.1007/s11356-017-1098-4 [doi]
PST - ppublish
SO  - Environ Sci Pollut Res Int. 2018 Mar;25(8):8057-8068. doi: 
      10.1007/s11356-017-1098-4. Epub 2018 Jan 6.