PMID- 29614808
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20200930
IS  - 2076-3921 (Print)
IS  - 2076-3921 (Electronic)
IS  - 2076-3921 (Linking)
VI  - 7
IP  - 4
DP  - 2018 Apr 2
TI  - Effects of Ingestion of Different Amounts of Carbohydrate after Endurance 
      Exercise on Circulating Cytokines and Markers of Neutrophil Activation.
LID - 10.3390/antiox7040051 [doi]
LID - 51
AB  - We aimed to examine the effects of ingestion of different amounts of carbohydrate 
      (CHO) after endurance exercise on neutrophil count, circulating cytokine levels, 
      and the markers of neutrophil activation and muscle damage. Nine participants 
      completed three separate experimental trials consisting of 1 h of cycling 
      exercise at 70% V . O(2) max, followed by ingestion of 1.2 g CHO.kg body 
      mass(-1).h(-1) (HCHO trial), 0.2 g CHO.kg body mass(-1).h(-1) (LCHO trial), or 
      placebo (PLA trial) during the 2 h recovery phase in random order. Circulating 
      glucose, insulin, and cytokine levels, blood cell counts, and the markers of 
      neutrophil activation and muscle damage were measured. The concentrations of 
      plasma glucose and serum insulin at 1 h after exercise were higher in the HCHO 
      trial than in the LCHO and PLA trials. Although there were significant main 
      effects of time on several variables, including neutrophil count, cytokine 
      levels, and the markers of neutrophil activation and muscle damage, significant 
      time x trial interactions were not observed for any variables. These results 
      suggest that CHO ingestion after endurance exercise does not enhance 
      exercise-induced increase in circulating neutrophil and cytokine levels and 
      markers of neutrophil activation and muscle damage, regardless of the amount of 
      CHO ingested.
FAU - Tanisawa, Kumpei
AU  - Tanisawa K
AD  - Department of Physical Activity Research, National Institutes of Biomedical 
      Innovation, Health and Nutrition, Tokyo 162-8636, Japan. tanisawa@nibiohn.go.jp.
AD  - Research Fellow of Japan Society for the Promotion of Science, Tokyo 102-0083, 
      Japan. tanisawa@nibiohn.go.jp.
AD  - Faculty of Sport Sciences, Waseda University, Tokorozawa 359-1192, Japan. 
      tanisawa@nibiohn.go.jp.
AD  - Institute of Advanced Active Aging Research, Tokorozawa 359-1192, Japan. 
      tanisawa@nibiohn.go.jp.
FAU - Suzuki, Katsuhiko
AU  - Suzuki K
AUID- ORCID: 0000-0002-6572-5809
AD  - Faculty of Sport Sciences, Waseda University, Tokorozawa 359-1192, Japan. 
      katsu.suzu@waseda.jp.
AD  - Institute of Advanced Active Aging Research, Tokorozawa 359-1192, Japan. 
      katsu.suzu@waseda.jp.
FAU - Ma, Sihui
AU  - Ma S
AD  - Graduate School of Sport Sciences, Waseda University, Tokorozawa 359-1192, Japan. 
      masihui@toki.waseda.jp.
FAU - Kondo, Saki
AU  - Kondo S
AD  - Department of Life Sciences, Graduate School of Arts and Sciences, The University 
      of Tokyo, Tokyo 153-8902, Japan. saki-kondo@g.ecc.u-tokyo.ac.jp.
FAU - Okugawa, Susumu
AU  - Okugawa S
AD  - Products Research & Development Laboratory, Asahi Soft Drinks Co., Ltd., Moriya 
      302-0106, Japan. susumu.okugawa@asahiinryo.co.jp.
FAU - Higuchi, Mitsuru
AU  - Higuchi M
AD  - Faculty of Sport Sciences, Waseda University, Tokorozawa 359-1192, Japan. 
      mhiguchi@waseda.jp.
AD  - Institute of Advanced Active Aging Research, Tokorozawa 359-1192, Japan. 
      mhiguchi@waseda.jp.
LA  - eng
PT  - Journal Article
DEP - 20180402
PL  - Switzerland
TA  - Antioxidants (Basel)
JT  - Antioxidants (Basel, Switzerland)
JID - 101668981
PMC - PMC5946117
OTO - NOTNLM
OT  - exhaustion
OT  - inflammation
OT  - leukocyte
OT  - muscle damage
COIS- At the time of writing this article, one of the authors was employed by Asahi 
      Soft Drinks Co., Ltd., which manufactured and supplied the beverages in this 
      study.
EDAT- 2018/04/05 06:00
MHDA- 2018/04/05 06:01
PMCR- 2018/04/02
CRDT- 2018/04/05 06:00
PHST- 2018/02/23 00:00 [received]
PHST- 2018/03/27 00:00 [revised]
PHST- 2018/03/28 00:00 [accepted]
PHST- 2018/04/05 06:00 [entrez]
PHST- 2018/04/05 06:00 [pubmed]
PHST- 2018/04/05 06:01 [medline]
PHST- 2018/04/02 00:00 [pmc-release]
AID - antiox7040051 [pii]
AID - antioxidants-07-00051 [pii]
AID - 10.3390/antiox7040051 [doi]
PST - epublish
SO  - Antioxidants (Basel). 2018 Apr 2;7(4):51. doi: 10.3390/antiox7040051.