PMID- 31089362
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20200928
IS  - 1735-0328 (Print)
IS  - 1726-6890 (Electronic)
IS  - 1726-6882 (Linking)
VI  - 18
IP  - 1
DP  - 2019 Winter
TI  - Pesticide Residues Analysis in Iranian Fruits and Vegetables by Gas 
      Chromatography-Mass Spectrometry.
PG  - 275-285
AB  - Pesticide residues in fruits and vegetables are one of the highest concerns of 
      consumers who need food safety. In this study, forty-eight pesticide residues 
      from different chemical structures including organochlorine, organophosphorus, 
      organonitrogen, dicarboximides, strobilurin, triazine, pyrethroids, and other 
      chemical groups. In 85 fruits and vegetables were determined and confirmed by 
      GC-MS. The pesticide was extracted with ethyl-acetate, then, the extracts cleaned 
      using high performance gel permeation column chromatography (GPC) and solid phase 
      column (SPE). The mean recoveries of the pesticides were between 81 and 136%. The 
      reproducibility of the relative standard deviation values was 2.1% and 14.8%. 
      Pesticide residues were more frequently found in vegetables (65.5%) than in 
      fruits (26.7%). The limits of detection and quantification of pesticide residues 
      for the method were ranged from 0.003 to 0.06 mug/g and between 0.01 to 0.1 mug/g 
      respectively. The analyzed samples did not contain residues from the monitored 
      pesticides that were higher than the accepted maximum residue limits (MRLs) as 
      adapted by the FAO/WHO Codex Alimentarius Commission.
FAU - Hadian, Zahra
AU  - Hadian Z
AD  - Department of Food Science and Technology, National Nutrition and Food Technology 
      Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
FAU - Samira, Samira
AU  - Samira S
AD  - Food Safety Research Center, Shahid Beheshti University of Medical Sciences, 
      Tehran, IR Iran.
FAU - Yazdanpanah, Hassan
AU  - Yazdanpanah H
AD  - Food Safety Research Center, Shahid Beheshti University of Medical Sciences, 
      Tehran, IR Iran.
AD  - Department of Toxicology and Pharmacology, School of Pharmacy, Shahid Beheshti 
      University of Medical Sciences, Tehran, IR Iran.
LA  - eng
PT  - Journal Article
PL  - Netherlands
TA  - Iran J Pharm Res
JT  - Iranian journal of pharmaceutical research : IJPR
JID - 101208407
PMC - PMC6487413
OTO - NOTNLM
OT  - Fruits
OT  - Gas Chromatography-Mass Spectrometry
OT  - Iran
OT  - Pesticide residues
OT  - Vegetables
EDAT- 2019/05/16 06:00
MHDA- 2019/05/16 06:01
PMCR- 2019/01/01
CRDT- 2019/05/16 06:00
PHST- 2019/05/16 06:00 [entrez]
PHST- 2019/05/16 06:00 [pubmed]
PHST- 2019/05/16 06:01 [medline]
PHST- 2019/01/01 00:00 [pmc-release]
AID - ijpr-18-275 [pii]
PST - ppublish
SO  - Iran J Pharm Res. 2019 Winter;18(1):275-285.