PMID- 31433238
OWN - NLM
STAT- MEDLINE
DCOM- 20200611
LR  - 20230307
IS  - 1944-9097 (Electronic)
IS  - 0362-028X (Linking)
VI  - 82
IP  - 9
DP  - 2019 Sep
TI  - Assessment of Antimicrobial and Pesticide Residues in Food Products Sourced from 
      Peasant Family Farming in Chile.
PG  - 1583-1590
LID - 10.4315/0362-028X.JFP-19-044 [doi]
AB  - The presence of antimicrobial and pesticide residues in products sourced from 
      peasant family farms selected from eight regions of Chile was determined. A total 
      of 204 samples were analyzed from family farm products, including honey, lettuce, 
      tomato, strawberry, raspberry, lamb meat, and cow's milk. Pesticide residues were 
      found in 43 of 107 samples tested for them, but only 4 samples had concentrations 
      that exceeded the maximum residue limits (MRLs) set by Chilean regulations. As 
      for animal products, 2 of 15 cow's milk samples tested positive for permethrin 
      residues; however, these concentrations did not exceed Chilean MRLs. No pesticide 
      residues were detected in honey samples. As for antimicrobial drugs, 4 of 14 lamb 
      meat samples and 11 of 79 cow's milk samples tested positive for different 
      classes of antimicrobial residues, such as tetracyclines, macrolides, 
      aminoglycosides, and beta-lactams. Among these, only three samples exceeded the MRLs 
      for these matrices. Traces of tetracyclines and sulfonamides were detected in 7 
      of 29 honey samples. These findings show that these chemical contaminants are 
      present in trace concentrations in foodstuffs produced by peasant family farms in 
      Chile; however, most residues did not exceed the regulatory limits. This study is 
      the first assessment of the presence of residues from antimicrobial drugs and 
      pesticides in food products sourced from peasant family farms in Chile. Data 
      about the current state of drug residues in this segment of food products provide 
      a baseline for efforts to close possible gaps in current surveillance schemes.
FAU - Lapierre, Lisette
AU  - Lapierre L
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
FAU - Quintrel, Marianela
AU  - Quintrel M
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
FAU - Lagos-Susaeta, Francisco
AU  - Lagos-Susaeta F
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
FAU - Herve-Claude, Luis Pablo
AU  - Herve-Claude LP
AD  - Department of Clinical Sciences, University of Chile, Avenida Santa Rosa 11.735, 
      La Pintana, Santiago 8820000, Chile.
FAU - Riquelme, Ricardo
AU  - Riquelme R
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
FAU - Oviedo, Pilar
AU  - Oviedo P
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
FAU - Maino, Mario
AU  - Maino M
AD  - Department of Promotion of the Animal Production, Faculty of Veterinary and 
      Animal Sciences, University of Chile, Avenida Santa Rosa 11.735, La Pintana, 
      Santiago 8820000, Chile.
FAU - Cornejo, Javiera
AU  - Cornejo J
AD  - Department of Preventive Medicine (ORCID: https://orcid.org/0000-0001-5641-9562 
      [J.C.]), University of Chile, Avenida Santa Rosa 11.735, La Pintana, Santiago 
      8820000, Chile.
LA  - eng
PT  - Journal Article
PL  - United States
TA  - J Food Prot
JT  - Journal of food protection
JID - 7703944
RN  - 0 (Anti-Infective Agents)
RN  - 0 (Pesticide Residues)
SB  - IM
MH  - Agriculture
MH  - Animals
MH  - *Anti-Infective Agents/analysis
MH  - Cattle
MH  - Chile
MH  - Farms
MH  - *Food Analysis
MH  - *Food Contamination/analysis
MH  - Fruit/chemistry
MH  - Meat/analysis
MH  - *Pesticide Residues/analysis
MH  - Sheep
MH  - Vegetables/chemistry
OTO - NOTNLM
OT  - Antimicrobials
OT  - Food products
OT  - Peasant family farming
OT  - Pesticides
OT  - Residues
EDAT- 2019/08/23 06:00
MHDA- 2020/06/12 06:00
CRDT- 2019/08/22 06:00
PHST- 2019/08/23 06:00 [pubmed]
PHST- 2020/06/12 06:00 [medline]
PHST- 2019/08/22 06:00 [entrez]
AID - S0362-028X(22)09900-8 [pii]
AID - 10.4315/0362-028X.JFP-19-044 [doi]
PST - ppublish
SO  - J Food Prot. 2019 Sep;82(9):1583-1590. doi: 10.4315/0362-028X.JFP-19-044.