PMID- 32024026 OWN - NLM STAT- MEDLINE DCOM- 20201118 LR - 20201118 IS - 2072-6643 (Electronic) IS - 2072-6643 (Linking) VI - 12 IP - 2 DP - 2020 Jan 31 TI - The Role of Dietary Carbohydrates in Gestational Diabetes. LID - 10.3390/nu12020385 [doi] LID - 385 AB - Gestational diabetes (GDM) is hyperglycemia that is recognized for the first time during pregnancy. GDM is associated with a wide range of short- and long-term adverse health consequences for both mother and offspring. It is a complex disease with a multifactorial etiology, with disturbances in glucose, lipid, inflammation and gut microbiota. Consequently, its management is complex, requiring patients to self-manage their diet, lifestyle and self-care behaviors in combination with use of insulin. In addition to nutritional recommendations for all pregnant women, special attention to dietary carbohydrate (CHO) amount and type on glucose levels is especially important in GDM. Dietary CHO are diverse, ranging from simple sugars to longer-chain oligo- and poly- saccharides which have diverse effects on blood glucose, microbial fermentation and bowel function. Studies have established that dietary CHO amount and type can impact maternal glucose and nutritional recommendations advise women with GDM to limit total intake or choose complex and low glycemic CHO. However, robust maternal and infant benefits are not consistently shown. Novel approaches which help women with GDM adhere to dietary recommendations such as diabetes-specific meal replacements (which provide a defined and complete nutritional composition with slowly-digested CHO) and continuous glucose monitors (which provide unlimited monitoring of maternal glycemic fluctuations) have shown benefits on both maternal and neonatal outcomes. Continued research is needed to understand and develop tools to facilitate patient adherence to treatment goals, individualize interventions and improve outcomes. FAU - Mustad, Vikkie A AU - Mustad VA AD - R&D Department, Abbott Nutrition, Columbus, OH, 43219, USA. FAU - Huynh, Dieu T T AU - Huynh DTT AD - R&D Department, Abbott Nutrition, Singapore 138668, Singapore. FAU - Lopez-Pedrosa, Jose M AU - Lopez-Pedrosa JM AD - R&D Department, Abbott Nutrition, 18004 Granada, Spain. FAU - Campoy, Cristina AU - Campoy C AD - Department of Paediatrics, University of Granada, 18071 Granada, Spain. AD - EURISTIKOS Excellence Centre for Paediatric Research. University of Granada, 18071 Granada, Spain. FAU - Rueda, Ricardo AU - Rueda R AD - R&D Department, Abbott Nutrition, 18004 Granada, Spain. LA - eng PT - Journal Article PT - Review DEP - 20200131 PL - Switzerland TA - Nutrients JT - Nutrients JID - 101521595 RN - 0 (Blood Glucose) RN - 0 (Dietary Carbohydrates) SB - IM MH - Blood Glucose/drug effects MH - Diabetes, Gestational/blood/*diet therapy/etiology MH - Diet, Diabetic/*methods MH - Dietary Carbohydrates/*analysis MH - Female MH - Glycemic Index/drug effects MH - Humans MH - Maternal Nutritional Physiological Phenomena MH - Pregnancy MH - Prenatal Care/*methods PMC - PMC7071246 OTO - NOTNLM OT - continuous glucose monitoring OT - diabetes-specific formula OT - dietary carbohydrates OT - gestational diabetes mellitus OT - pregnancy COIS- V.A.M., D.T.T.H., J.M.L.-P., R.R. are employees and stockholders of Abbott Nutrition. C.C. has no conflict of interest. EDAT- 2020/02/07 06:00 MHDA- 2020/11/20 06:00 PMCR- 2020/02/01 CRDT- 2020/02/07 06:00 PHST- 2019/12/18 00:00 [received] PHST- 2020/01/17 00:00 [revised] PHST- 2020/01/27 00:00 [accepted] PHST- 2020/02/07 06:00 [entrez] PHST- 2020/02/07 06:00 [pubmed] PHST- 2020/11/20 06:00 [medline] PHST- 2020/02/01 00:00 [pmc-release] AID - nu12020385 [pii] AID - nutrients-12-00385 [pii] AID - 10.3390/nu12020385 [doi] PST - epublish SO - Nutrients. 2020 Jan 31;12(2):385. doi: 10.3390/nu12020385.