PMID- 32583214 OWN - NLM STAT- MEDLINE DCOM- 20210414 LR - 20210414 IS - 1618-2650 (Electronic) IS - 1618-2642 (Print) IS - 1618-2642 (Linking) VI - 412 IP - 22 DP - 2020 Sep TI - Development and validation of a multi-analyte GC-MS method for the determination of 84 substances from plastic food contact materials. PG - 5419-5434 LID - 10.1007/s00216-020-02758-7 [doi] AB - Chemical substances shall not migrate from food contact materials (FCM) at levels that are potentially harmful for the consumers. Each of the current analytical methods applied to verify the migration of substances from FCM covers only one or few substances. There is a very limited number of publications on the development of analytical methods allowing the simultaneous determination of several classes of FCM substances, and almost none of them reported methods entirely dedicated to the ones in the positive list of Commission Regulation (EU) No. 10/2011 for plastic FCMs. Therefore, a simple, sensitive and reliable multi-analyte method was developed for the analysis of FCM substances in food simulants. It employs an optimised liquid-liquid extraction with dichloromethane as extraction solvent in the presence of 10% m/v NaCl, followed by quantitative analysis with gas chromatography coupled to mass spectrometry (GC-MS). A combination of total ion chromatograms (TICs) and extracted ion chromatograms (EICs) was used. The optimisation and validation of the method have been carried out according to current international guidelines. Adequate sensitivity was demonstrated in the selected concentration ranges for most of the analytes, with limits of quantification (LOQs) at least three times lower than the legislative limit, when existing. The results showed that the method is sufficiently accurate for the majority of substances, with recoveries between 70 and 115% and relative standard deviations (RSDs) smaller than 20% at three concentration levels. The method was applied to the analysis of some FCM multilayers. The method allows, for the first time, the simultaneous quantification of 84 FCM substances in two of the official food simulants (A and C) at levels of a few ng g(-1). Graphical abstract. FAU - Tsochatzis, Emmanouil D AU - Tsochatzis ED AD - European Commission, Joint Research Centre (JRC), Retieseweg 111, 2440, Geel, Belgium. FAU - Alberto Lopes, Joao AU - Alberto Lopes J AD - European Commission, Joint Research Centre (JRC), Retieseweg 111, 2440, Geel, Belgium. joao-filipe.alberto-lopes@ec.europa.eu. FAU - Hoekstra, Eddo AU - Hoekstra E AD - European Commission, Joint Research Centre (JRC), Via E. Fermi 2749, 21027, Ispra, Italy. FAU - Emons, Hendrik AU - Emons H AD - European Commission, Joint Research Centre (JRC), Retieseweg 111, 2440, Geel, Belgium. LA - eng PT - Journal Article PT - Validation Study DEP - 20200624 PL - Germany TA - Anal Bioanal Chem JT - Analytical and bioanalytical chemistry JID - 101134327 RN - 0 (Plastics) SB - IM MH - Dietary Exposure MH - Food Contamination/*analysis MH - *Food Packaging MH - Gas Chromatography-Mass Spectrometry/*methods MH - Humans MH - Limit of Detection MH - Liquid-Liquid Extraction MH - Plastics/*analysis PMC - PMC7387375 OTO - NOTNLM OT - Food contact materials OT - GC-MS OT - Migration into food simulants OT - Multi-analyte method OT - Substances migrating from plastic food packaging COIS- The authors declare that they have no conflict of interest. EDAT- 2020/06/26 06:00 MHDA- 2021/04/15 06:00 PMCR- 2020/06/24 CRDT- 2020/06/26 06:00 PHST- 2020/04/27 00:00 [received] PHST- 2020/06/04 00:00 [accepted] PHST- 2020/05/28 00:00 [revised] PHST- 2020/06/26 06:00 [pubmed] PHST- 2021/04/15 06:00 [medline] PHST- 2020/06/26 06:00 [entrez] PHST- 2020/06/24 00:00 [pmc-release] AID - 10.1007/s00216-020-02758-7 [pii] AID - 2758 [pii] AID - 10.1007/s00216-020-02758-7 [doi] PST - ppublish SO - Anal Bioanal Chem. 2020 Sep;412(22):5419-5434. doi: 10.1007/s00216-020-02758-7. Epub 2020 Jun 24.