PMID- 32625450
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20240328
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 15
IP  - 3
DP  - 2017 Mar
TI  - Modification of existing maximum residue levels for flonicamid in various 
      commodities.
PG  - e04748
LID - 10.2903/j.efsa.2017.4748 [doi]
LID - e04748
AB  - In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating 
      Member State (EMS), the Netherlands, received two applications from ISK 
      Biosciences Europe N.V. to modify the existing maximum residue levels (MRLs) for 
      the active substance flonicamid in various commodities. EFSA concludes that the 
      data submitted were sufficient to derive MRL proposals of 0.3 mg/kg for apricots, 
      0.5 mg/kg for head cabbage, and 1.5 mg/kg for beans and peas with pods. No change 
      of the existing MRL set at the limit of quantification (LOQ) of 0.03 mg/kg was 
      required for sugar beet. Furthermore, EFSA derived new MRL proposals for some 
      commodities of animal origin. Adequate analytical enforcement methods are 
      available to control the residues of flonicamid on the commodities under 
      consideration. Based on the risk assessment results, EFSA concludes that the 
      proposed use of flonicamid on the commodities under consideration will not result 
      in a consumer exposure exceeding the toxicological reference values and therefore 
      is unlikely to pose a consumer health risk.
CI  - (c) 2017 European Food Safety Authority. EFSA Journal published by John Wiley and 
      Sons Ltd on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Brancato, Alba
AU  - Brancato A
FAU - Brocca, Daniela
AU  - Brocca D
FAU - De Lentdecker, Chloe
AU  - De Lentdecker C
FAU - Erdos, Zoltan
AU  - Erdos Z
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Kardassi, Dimitra
AU  - Kardassi D
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Lythgo, Christopher
AU  - Lythgo C
FAU - Medina, Paula
AU  - Medina P
FAU - Miron, Ileana
AU  - Miron I
FAU - Molnar, Tunde
AU  - Molnar T
FAU - Nougadere, Alexandre
AU  - Nougadere A
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Sacchi, Angela
AU  - Sacchi A
FAU - Santos, Miguel
AU  - Santos M
FAU - Stanek, Alois
AU  - Stanek A
FAU - Sturma, Juergen
AU  - Sturma J
FAU - Tarazona, Jose
AU  - Tarazona J
FAU - Theobald, Anne
AU  - Theobald A
FAU - Vagenende, Benedicte
AU  - Vagenende B
FAU - Verani, Alessia
AU  - Verani A
FAU - Villamar-Bouza, Laura
AU  - Villamar-Bouza L
LA  - eng
PT  - Journal Article
DEP - 20170328
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC7010081
OTO - NOTNLM
OT  - MRL application
OT  - apricot
OT  - consumer risk assessment
OT  - flonicamid
OT  - sugar beet
OT  - various vegetables
EDAT- 2017/03/28 00:00
MHDA- 2017/03/28 00:01
PMCR- 2017/03/28
CRDT- 2020/07/07 06:00
PHST- 2020/07/07 06:00 [entrez]
PHST- 2017/03/28 00:00 [pubmed]
PHST- 2017/03/28 00:01 [medline]
PHST- 2017/03/28 00:00 [pmc-release]
AID - EFS24748 [pii]
AID - 10.2903/j.efsa.2017.4748 [doi]
PST - epublish
SO  - EFSA J. 2017 Mar 28;15(3):e04748. doi: 10.2903/j.efsa.2017.4748. eCollection 2017 
      Mar.