PMID- 32625918
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20211008
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 16
IP  - 5
DP  - 2018 May
TI  - Review of the existing maximum residue levels for profoxydim according to Article 
      12 of Regulation (EC) No 396/2005.
PG  - e05282
LID - 10.2903/j.efsa.2018.5282 [doi]
LID - e05282
AB  - According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the 
      maximum residue levels (MRLs) currently established at European level for the 
      pesticide active substance profoxydim. To assess the occurrence of profoxydim 
      residues in plants, processed commodities, rotational crops and livestock, EFSA 
      considered the conclusions derived in the framework of Directive 91/414/EEC as 
      well as the European authorisations reported by Member States (including the 
      supporting residues data). Based on the assessment of the available data, MRL 
      proposals were derived and a consumer risk assessment was carried out. Albeit, 
      all information required by the regulatory framework was present and a risk for 
      consumers was not identified, a risk management decision may still be taken 
      regarding the residue definition for enforcement.
CI  - (c) 2018 European Food Safety Authority. EFSA Journal published by John Wiley and 
      Sons Ltd on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Brancato, Alba
AU  - Brancato A
FAU - Brocca, Daniela
AU  - Brocca D
FAU - Carrasco Cabrera, Luis
AU  - Carrasco Cabrera L
FAU - De Lentdecker, Chloe
AU  - De Lentdecker C
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Kardassi, Dimitra
AU  - Kardassi D
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Lythgo, Christopher
AU  - Lythgo C
FAU - Medina, Paula
AU  - Medina P
FAU - Miron, Ileana
AU  - Miron I
FAU - Molnar, Tunde
AU  - Molnar T
FAU - Nougadere, Alexandre
AU  - Nougadere A
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Sacchi, Angela
AU  - Sacchi A
FAU - Santos, Miguel
AU  - Santos M
FAU - Stanek, Alois
AU  - Stanek A
FAU - Sturma, Juergen
AU  - Sturma J
FAU - Tarazona, Jose
AU  - Tarazona J
FAU - Theobald, Anne
AU  - Theobald A
FAU - Vagenende, Benedicte
AU  - Vagenende B
FAU - Villamar-Bouza, Laura
AU  - Villamar-Bouza L
LA  - eng
PT  - Journal Article
DEP - 20180530
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC7009506
OTO - NOTNLM
OT  - MRL review
OT  - Regulation (EC) No 396/2005
OT  - consumer risk assessment
OT  - herbicide
OT  - profoxydim
EDAT- 2018/05/30 00:00
MHDA- 2018/05/30 00:01
PMCR- 2018/05/30
CRDT- 2020/07/07 06:00
PHST- 2020/07/07 06:00 [entrez]
PHST- 2018/05/30 00:00 [pubmed]
PHST- 2018/05/30 00:01 [medline]
PHST- 2018/05/30 00:00 [pmc-release]
AID - EFS25282 [pii]
AID - 10.2903/j.efsa.2018.5282 [doi]
PST - epublish
SO  - EFSA J. 2018 May 30;16(5):e05282. doi: 10.2903/j.efsa.2018.5282. eCollection 2018 
      May.