PMID- 32698682 OWN - NLM STAT- MEDLINE DCOM- 20210517 LR - 20211204 IS - 1347-6947 (Electronic) IS - 0916-8451 (Linking) VI - 84 IP - 11 DP - 2020 Nov TI - Acute effects of lactic acid-fermented and enzyme-digested soybean on protein synthesis via mTOR signaling in the skeletal muscle. PG - 2360-2366 LID - 10.1080/09168451.2020.1795810 [doi] AB - Protein-containing nutrients result in the efficient hypertrophy of muscles by increasing muscle protein synthesis. Soybean is often ingested by athletes or individuals who exercise; however, it takes very long to be absorbed. Lactic acid-fermented and enzyme-digested (LFED) soybean is absorbed faster than untreated soybean. This study aims at determining muscle protein synthesis after ingesting a single bolus of soybean or LFED soybean produced by lactic acid bacteria and protease digestion. Eight-week-old overnight-fasted ICR mice were administered powdered or LFED soybean. Mice were euthanized at 7, 15, 30, 60, 90, and 120 min after soybean intake. We have demonstrated that LFED soybean administration was quicker in stimulating muscle protein synthesis by activating mammalian target of rapamycin (mTOR) signaling than orally ingesting untreated soybean in the gastrocnemius muscle. These results suggested that LFED soybean is a more efficient source of nutrition for muscle hypertrophy than untreated soybean. FAU - Ono, Kohei AU - Ono K AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. FAU - Tanaka, Minoru AU - Tanaka M AUID- ORCID: 0000-0002-7009-7851 AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. AD - Department of Rehabilitation Science, Osaka Health Science University , Osaka, Japan. FAU - Ikeji, Takuya AU - Ikeji T AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. FAU - Nakanishi, Ryosuke AU - Nakanishi R AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. AD - Faculty of Rehabilitation, Department of Physical Therapy, Kobe International University , Kobe, Japan. FAU - Hirabayashi, Takumi AU - Hirabayashi T AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. FAU - Tategaki, Airo AU - Tategaki A AD - Pharma & Supplemental Nutrition Solurtions Vehicle Biotechnology Research Laboratories, Kaneka Corporation , Takasago, Japan. FAU - Kondo, Hiroyo AU - Kondo H AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. AD - Department of Food Science and Nutrition, Nagoya Women's University , Nagoya, Japan. FAU - Ishihara, Akihiko AU - Ishihara A AD - Graduate School of Human and Environmental Studies, Kyoto University , Kyoto, Japan. FAU - Fujino, Hidemi AU - Fujino H AD - Department of Rehabilitation Science, Kobe University Graduate School of Health Sciences , Kobe, Japan. LA - eng PT - Journal Article DEP - 20200722 PL - England TA - Biosci Biotechnol Biochem JT - Bioscience, biotechnology, and biochemistry JID - 9205717 RN - 0 (Soybean Proteins) RN - 33X04XA5AT (Lactic Acid) RN - EC 2.7.11.1 (TOR Serine-Threonine Kinases) RN - EC 3.4.- (Peptide Hydrolases) SB - IM MH - Animals MH - *Digestion MH - Lactic Acid/*metabolism MH - Male MH - Mice MH - Mice, Inbred ICR MH - Muscle, Skeletal/anatomy & histology/*cytology/drug effects MH - Organ Size/drug effects MH - Peptide Hydrolases/*metabolism MH - Signal Transduction/*drug effects MH - Soybean Proteins/metabolism/*pharmacology MH - TOR Serine-Threonine Kinases/*metabolism OTO - NOTNLM OT - Soybean OT - lactic acid-fermented and enzyme-digested soybean OT - mTOR pathway OT - muscle protein synthesis OT - ribosomal protein S6 EDAT- 2020/07/24 06:00 MHDA- 2021/05/18 06:00 CRDT- 2020/07/24 06:00 PHST- 2020/07/24 06:00 [pubmed] PHST- 2021/05/18 06:00 [medline] PHST- 2020/07/24 06:00 [entrez] AID - 10.1080/09168451.2020.1795810 [doi] PST - ppublish SO - Biosci Biotechnol Biochem. 2020 Nov;84(11):2360-2366. doi: 10.1080/09168451.2020.1795810. Epub 2020 Jul 22.