PMID- 32874214 OWN - NLM STAT- PubMed-not-MEDLINE LR - 20231112 IS - 1831-4732 (Electronic) IS - 1831-4732 (Linking) VI - 18 IP - 2 DP - 2020 Feb TI - Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for prothioconazole in celeriacs and rapeseeds. PG - e05999 LID - 10.2903/j.efsa.2020.5999 [doi] LID - e05999 AB - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Bayer SAS Crop Science and the Agriculture and Horticulture Development Board submitted two requests to the competent national authority in the United Kingdom to modify the existing maximum residue levels (MRLs) for prothioconazole in rapeseeds and celeriacs, respectively. The data submitted in support of the requests were found to be sufficient to derive MRL proposals for these crops. The applicant Bayer SAS Crop Science additionally submitted a request to the competent national authority in the United Kingdom to evaluate the confirmatory data identified in the framework of the MRL review under Article 12 of Regulation (EC) No 396/2005 as not available. To address the data gaps, residue trials on carrots, onions, rapeseeds and wheat, and storage stability studies were submitted. The data gaps are considered fully addressed for the root and tuber vegetables, the oilseeds concerned and wheat. The data gaps have been partially addressed for onions, shallots, flowering brassica, Brussels sprouts, head cabbages, leeks, rye, barely and oat. The data gaps were not addressed for pulses and grass. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the existing and intended uses of prothioconazole according to the reported agricultural practices is unlikely to present a risk to consumer health. For the triazole derivative metabolites (TDMs), only an indicative exposure assessment was performed considering celeriacs and rapeseeds; the results showed that the expected exposure to TDMs in these commodities is well below the toxicological reference values derived for the TDMs. CI - (c) 2020 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. CN - EFSA (European Food Safety Authority) FAU - Anastassiadou, Maria AU - Anastassiadou M FAU - Bernasconi, Giovanni AU - Bernasconi G FAU - Brancato, Alba AU - Brancato A FAU - Carrasco Cabrera, Luis AU - Carrasco Cabrera L FAU - Greco, Luna AU - Greco L FAU - Jarrah, Samira AU - Jarrah S FAU - Kazocina, Aija AU - Kazocina A FAU - Leuschner, Renata AU - Leuschner R FAU - Magrans, Jose Oriol AU - Magrans JO FAU - Miron, Ileana AU - Miron I FAU - Nave, Stefanie AU - Nave S FAU - Pedersen, Ragnor AU - Pedersen R FAU - Reich, Hermine AU - Reich H FAU - Rojas, Alejandro AU - Rojas A FAU - Sacchi, Angela AU - Sacchi A FAU - Santos, Miguel AU - Santos M FAU - Stanek, Alois AU - Stanek A FAU - Theobald, Anne AU - Theobald A FAU - Vagenende, Benedicte AU - Vagenende B FAU - Verani, Alessia AU - Verani A LA - eng PT - Journal Article DEP - 20200221 PL - United States TA - EFSA J JT - EFSA journal. European Food Safety Authority JID - 101642076 PMC - PMC7448029 OTO - NOTNLM OT - Celeriacs OT - MRL OT - Prothioconazole OT - Rapeseeds OT - confirmatory data OT - consumer risk assessment OT - pesticide EDAT- 2020/09/03 06:00 MHDA- 2020/09/03 06:01 PMCR- 2020/02/21 CRDT- 2020/09/03 06:00 PHST- 2020/09/03 06:00 [entrez] PHST- 2020/09/03 06:00 [pubmed] PHST- 2020/09/03 06:01 [medline] PHST- 2020/02/21 00:00 [pmc-release] AID - EFS25999 [pii] AID - 10.2903/j.efsa.2020.5999 [doi] PST - epublish SO - EFSA J. 2020 Feb 21;18(2):e05999. doi: 10.2903/j.efsa.2020.5999. eCollection 2020 Feb.