PMID- 33310562 OWN - NLM STAT- MEDLINE DCOM- 20210310 LR - 20210310 IS - 1873-7072 (Electronic) IS - 0308-8146 (Linking) VI - 345 DP - 2021 May 30 TI - Latex microsphere immunochromatography for quantitative detection of dexamethasone in milk and pork. PG - 128607 LID - S0308-8146(20)32469-9 [pii] LID - 10.1016/j.foodchem.2020.128607 [doi] AB - Dexamethasone (DEX) is a synthetic long-acting glucocorticoid, which can increase the risk of hypertension and diabetes if it is abused or used improperly. In this study, lateral flow immunoassays (LFIA) based on black and blue latex microspheres (LMs), integrated with a strip reader, was developed for quantitative detection of DEX in milk and pork. The results could be achieved within 15 min. The visible limits of detection (vLODs) were 0.3 ng/mL and 0.7 mug/kg for milk and pork, respectively. The quantitative limits of detection (qLODs) were 0.047 ng/mL and 0.087 mug/kg, respectively. The recoveries ranged from 80.0% to 122.8%. 20 milk and 10 pork samples were analyzed to confirm the performance of the on-site application. The detection results were consistent with the data from LC-MS/MS, indicating the practical reliability of our established assay. The developed LMs-LFIA provides a promising technical support for rapid, sensitive, and on-site detection of DEX. CI - Copyright (c) 2020 Elsevier Ltd. All rights reserved. FAU - Li, Xiangmei AU - Li X AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Chen, Xiaomin AU - Chen X AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Liu, Zhiwei AU - Liu Z AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Wang, Jin AU - Wang J AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Hua, Qicheng AU - Hua Q AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Liang, Jinxuan AU - Liang J AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Shen, Xing AU - Shen X AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Xu, Zhenlin AU - Xu Z AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. FAU - Lei, Hongtao AU - Lei H AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. Electronic address: hongtao@scau.edu.cn. FAU - Sun, Yuanming AU - Sun Y AD - Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China. Electronic address: gzsyming@163.com. LA - eng PT - Journal Article DEP - 20201112 PL - England TA - Food Chem JT - Food chemistry JID - 7702639 RN - 0 (Latex) RN - 7S5I7G3JQL (Dexamethasone) SB - IM MH - Animals MH - Chromatography, Affinity/*methods MH - Chromatography, Liquid MH - Dexamethasone/*analysis MH - Food Contamination/*analysis MH - Latex/*chemistry MH - Limit of Detection MH - *Microspheres MH - Milk/*chemistry MH - Pork Meat/*analysis MH - Reproducibility of Results MH - Swine OTO - NOTNLM OT - Dexamethasone OT - Lateral flow immunoassay OT - Latex microspheres OT - Milk OT - Pork EDAT- 2020/12/15 06:00 MHDA- 2021/03/11 06:00 CRDT- 2020/12/14 10:38 PHST- 2020/03/11 00:00 [received] PHST- 2020/10/11 00:00 [revised] PHST- 2020/11/07 00:00 [accepted] PHST- 2020/12/15 06:00 [pubmed] PHST- 2021/03/11 06:00 [medline] PHST- 2020/12/14 10:38 [entrez] AID - S0308-8146(20)32469-9 [pii] AID - 10.1016/j.foodchem.2020.128607 [doi] PST - ppublish SO - Food Chem. 2021 May 30;345:128607. doi: 10.1016/j.foodchem.2020.128607. Epub 2020 Nov 12.