PMID- 33466958
OWN - NLM
STAT- MEDLINE
DCOM- 20210318
LR  - 20210318
IS  - 1660-4601 (Electronic)
IS  - 1661-7827 (Print)
IS  - 1660-4601 (Linking)
VI  - 18
IP  - 2
DP  - 2021 Jan 14
TI  - Dechlorane Plus and Related Compounds in Food-A Review.
LID - 10.3390/ijerph18020690 [doi]
LID - 690
AB  - Dechlorane Plus is a polychlorinated compound which has exclusively anthropic 
      origin. This compound has been manufactured for close to 60 years for various 
      applications, but mainly as flame retardant. Dechlorane Plus and other 
      Dechlorane-related compounds (DRCs) are currently marketed as a replacement for 
      Dechlorane, also known as Mirex, banned in 1978. These compounds share comparable 
      properties to persistent organic pollutants (POPs), such as persistence in the 
      environment, high lipophilicity, bioaccumulation through the food web and adverse 
      effects on the environment and human health. Despite their long production 
      history, they have been only recently reported in various environmental 
      compartments, such as air, soil, and foodstuff. The aim of this review is to 
      provide a picture of the current state of knowledge on worldwide DRC levels in 
      food, in order to highlight gaps and research needs. The review compares the data 
      on DRC contamination available in literature, considering different food 
      categories and sampling country. In addition, it is specified whether the data 
      were obtained from studies on foodstuff to estimate dietary intake, to evaluate 
      the contamination near the e-waste treatment area or for environmental monitoring 
      purposes.
FAU - Ghelli, Elisa
AU  - Ghelli E
AUID- ORCID: 0000-0003-3733-3450
AD  - Department of Veterinary Medical Sciences, University of Bologna, Ozzano 
      dell'Emilia, 40064 Bologna, Italy.
FAU - Cariou, Ronan
AU  - Cariou R
AD  - LABERCA (Laboratoire d'Etude des Residus et Contaminants dans les Aliments), 
      Oniris, INRAE (Institut National de Recherche Pour L'agriculture, L'alimentation 
      et L'environnement), F-44307 Nantes, France.
FAU - Dervilly, Gaud
AU  - Dervilly G
AUID- ORCID: 0000-0002-1867-0008
AD  - LABERCA (Laboratoire d'Etude des Residus et Contaminants dans les Aliments), 
      Oniris, INRAE (Institut National de Recherche Pour L'agriculture, L'alimentation 
      et L'environnement), F-44307 Nantes, France.
FAU - Pagliuca, Giampiero
AU  - Pagliuca G
AUID- ORCID: 0000-0002-5882-7807
AD  - Department of Veterinary Medical Sciences, University of Bologna, Ozzano 
      dell'Emilia, 40064 Bologna, Italy.
AD  - Health Sciences and Technologies-Interdepartmental Center for Industrial Research 
      (CIRI-SDV), University of Bologna, Ozzano dell'Emilia, 40064 Bologna, Italy.
FAU - Gazzotti, Teresa
AU  - Gazzotti T
AD  - Department of Veterinary Medical Sciences, University of Bologna, Ozzano 
      dell'Emilia, 40064 Bologna, Italy.
AD  - Health Sciences and Technologies-Interdepartmental Center for Industrial Research 
      (CIRI-SDV), University of Bologna, Ozzano dell'Emilia, 40064 Bologna, Italy.
LA  - eng
PT  - Journal Article
PT  - Review
DEP - 20210114
PL  - Switzerland
TA  - Int J Environ Res Public Health
JT  - International journal of environmental research and public health
JID - 101238455
RN  - 0 (Flame Retardants)
RN  - 0 (Hydrocarbons, Chlorinated)
RN  - 0 (Polycyclic Compounds)
RN  - 0 (dechlorane plus)
SB  - IM
MH  - Environmental Monitoring
MH  - *Flame Retardants/analysis
MH  - Humans
MH  - *Hydrocarbons, Chlorinated/analysis
MH  - *Polycyclic Compounds/analysis/toxicity
PMC - PMC7830114
OTO - NOTNLM
OT  - dechlorane-related compounds
OT  - environmental contaminant
OT  - food analysis
OT  - foodstuff
OT  - persistent organic pollutant
COIS- The authors declare no conflict of interest.
EDAT- 2021/01/21 06:00
MHDA- 2021/03/19 06:00
PMCR- 2021/01/01
CRDT- 2021/01/20 01:07
PHST- 2020/12/15 00:00 [received]
PHST- 2021/01/07 00:00 [revised]
PHST- 2021/01/12 00:00 [accepted]
PHST- 2021/01/20 01:07 [entrez]
PHST- 2021/01/21 06:00 [pubmed]
PHST- 2021/03/19 06:00 [medline]
PHST- 2021/01/01 00:00 [pmc-release]
AID - ijerph18020690 [pii]
AID - ijerph-18-00690 [pii]
AID - 10.3390/ijerph18020690 [doi]
PST - epublish
SO  - Int J Environ Res Public Health. 2021 Jan 14;18(2):690. doi: 
      10.3390/ijerph18020690.