PMID- 33613743
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20231110
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 19
IP  - 2
DP  - 2021 Feb
TI  - Focussed assessment of certain existing MRLs of concern for Spinosad.
PG  - e06404
LID - 10.2903/j.efsa.2021.6404 [doi]
LID - e06404
AB  - In compliance with Article 43 of Regulation (EC) No 396/2005, the EFSA received 
      from the European Commission a mandate to provide its reasoned opinion on the 
      existing maximum residue levels (MRLs) for spinosad which might lead to consumers 
      intake concerns on the basis of a new toxicological reference value established 
      during the peer review and of the data currently available to EFSA. In order to 
      identify the MRLs of potential concern that require a more detailed assessment, 
      EFSA screened the existing MRLs for spinosad considering the new toxicological 
      reference values and an acute risk could not be excluded for six commodities. 
      Fall-back MRLs for all six commodities were proposed on the basis of the data 
      received under the present assessment.
CI  - (c) 2021 European Food Safety Authority. EFSA Journal published by John Wiley and 
      Sons Ltd on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Anastassiadou, Maria
AU  - Anastassiadou M
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Brancato, Alba
AU  - Brancato A
FAU - Carrasco Cabrera, Luis
AU  - Carrasco Cabrera L
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Kazocina, Aija
AU  - Kazocina A
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Magrans, Jose Oriol
AU  - Magrans JO
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Rojas, Alejandro
AU  - Rojas A
FAU - Sacchi, Angela
AU  - Sacchi A
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Theobald, Anne
AU  - Theobald A
FAU - Vagenende, Benedicte
AU  - Vagenende B
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20210215
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC7883687
OTO - NOTNLM
OT  - MRL
OT  - consumer risk assessment
OT  - insecticide
OT  - spinosad
EDAT- 2021/02/23 06:00
MHDA- 2021/02/23 06:01
PMCR- 2021/02/15
CRDT- 2021/02/22 05:54
PHST- 2021/02/22 05:54 [entrez]
PHST- 2021/02/23 06:00 [pubmed]
PHST- 2021/02/23 06:01 [medline]
PHST- 2021/02/15 00:00 [pmc-release]
AID - EFS26404 [pii]
AID - 10.2903/j.efsa.2021.6404 [doi]
PST - epublish
SO  - EFSA J. 2021 Feb 15;19(2):e06404. doi: 10.2903/j.efsa.2021.6404. eCollection 2021 
      Feb.