PMID- 34836286
OWN - NLM
STAT- MEDLINE
DCOM- 20211221
LR  - 20211221
IS  - 2072-6643 (Electronic)
IS  - 2072-6643 (Linking)
VI  - 13
IP  - 11
DP  - 2021 Nov 11
TI  - Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older 
      Adults: A Representative Korean Nationwide Population-Based Study.
LID - 10.3390/nu13114031 [doi]
LID - 4031
AB  - Older adults with sarcopenic obesity (SO) are at increased risk of adverse health 
      outcomes. It has not been identified which pattern of macronutrient intake is 
      appropriate in relation to SO. We aimed to compare the patterns of macronutrient 
      intake for predicting SO in older adults. Data from a total of 3828 older adults 
      who participated in the 2008-2011 Korea National Health and Nutrition Examination 
      Survey were analyzed. The one-day 24 h dietary recall method was used to assess 
      macronutrient intake. SO was defined by a combination of body mass index (BMI) >/= 
      25 kg/m(2) and BMI adjusted-appendicular skeletal muscle mass <0.789 for men and 
      <0.512 for women. Weighted logistic regression analysis revealed the odds ratio 
      (95% confidence interval) for SO of total calorie intake per 100 increments and 
      carbohydrate (CHO) intake (g/kg/day) per 1 increment to be 0.95 (0.91-0.99) and 
      0.83 (0.74-0.94), respectively, after adjusting for confounding variables in 
      women. The predictive power for SO of CHO intake (g/kg/day) was higher compared 
      with the other patterns of macronutrient intake both in men and women. In 
      conclusion, total calorie intake and CHO intake (g/kg/day) are inversely related 
      to SO in women. CHO intake (g/kg/day) could be the best index for determining SO.
FAU - Lee, Jun-Hyuk
AU  - Lee JH
AUID- ORCID: 0000-0002-1007-1633
AD  - Department of Family Medicine, Nowon Eulji Medical Center, Eulji University 
      School of Medicine, Seoul 01830, Korea.
FAU - Park, Hye-Min
AU  - Park HM
AD  - Department of Family Medicine, Chaum Medical Checkup Center Samseongdong Branch, 
      Cha University, Seoul 06125, Korea.
FAU - Lee, Yong-Jae
AU  - Lee YJ
AUID- ORCID: 0000-0002-6697-476X
AD  - Department of Family Medicine, Yonsei University College of Medicine, Gangnam 
      Severance Hospital, Seoul 06273, Korea.
LA  - eng
PT  - Journal Article
DEP - 20211111
PL  - Switzerland
TA  - Nutrients
JT  - Nutrients
JID - 101521595
RN  - 0 (Dietary Carbohydrates)
SB  - IM
MH  - Aged
MH  - Aged, 80 and over
MH  - Body Mass Index
MH  - Diet
MH  - Dietary Carbohydrates
MH  - Energy Intake
MH  - Female
MH  - Humans
MH  - Male
MH  - Muscle, Skeletal
MH  - Nutrients/*administration & dosage
MH  - Nutrition Surveys
MH  - Obesity/*diagnosis
MH  - Odds Ratio
MH  - Republic of Korea
MH  - Sarcopenia/*diagnosis
PMC - PMC8625406
OTO - NOTNLM
OT  - dietary carbohydrates
OT  - energy intake
OT  - muscle
OT  - obesity
OT  - skeletal
COIS- The authors declare no conflict of interest.
EDAT- 2021/11/28 06:00
MHDA- 2021/12/22 06:00
PMCR- 2021/11/11
CRDT- 2021/11/27 01:30
PHST- 2021/10/19 00:00 [received]
PHST- 2021/11/07 00:00 [revised]
PHST- 2021/11/08 00:00 [accepted]
PHST- 2021/11/27 01:30 [entrez]
PHST- 2021/11/28 06:00 [pubmed]
PHST- 2021/12/22 06:00 [medline]
PHST- 2021/11/11 00:00 [pmc-release]
AID - nu13114031 [pii]
AID - nutrients-13-04031 [pii]
AID - 10.3390/nu13114031 [doi]
PST - epublish
SO  - Nutrients. 2021 Nov 11;13(11):4031. doi: 10.3390/nu13114031.