PMID- 35079287
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20231105
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 20
IP  - 1
DP  - 2022 Jan
TI  - Modification of the existing maximum residue levels for azoxystrobin in rapeseeds 
      and linseeds.
PG  - e07051
LID - 10.2903/j.efsa.2022.7051 [doi]
LID - e07051
AB  - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant 
      Industrias Afrasa SA - Albaugh TKI d.o.o. - Lainco S.A. submitted a request to 
      the competent national authority in Greece to modify the existing maximum residue 
      levels (MRLs) for the active substance azoxystrobin in rapeseeds and linseeds. 
      The data submitted in support of the request were found to be sufficient to 
      derive an MRL proposal for rapeseeds. No modification of the existing EU MRL was 
      proposed for linseeds. Adequate analytical methods for enforcement are available 
      to control the residues of azoxystrobin in the commodities under consideration at 
      the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk 
      assessment results, noting that an acute risk assessment was not deemed necessary 
      for azoxystrobin, EFSA concluded that the long-term intake of residues resulting 
      from the use of azoxystrobin according to the reported agricultural practices is 
      unlikely to present a risk to consumer health.
CI  - (c) 2022 Wiley-VCH Verlag GmbH & Co. KgaA on behalf of the European Food Safety 
      Authority.
CN  - EFSA (European Food Safety Authority)
FAU - Bellisai, Giulia
AU  - Bellisai G
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Brancato, Alba
AU  - Brancato A
FAU - Cabrera, Luis Carrasco
AU  - Cabrera LC
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Giner, German
AU  - Giner G
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Magrans, Jose Oriol
AU  - Magrans JO
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Ruocco, Silvia
AU  - Ruocco S
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Theobald, Anne
AU  - Theobald A
FAU - Vagenende, Benedicte
AU  - Vagenende B
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20220121
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC8777561
OTO - NOTNLM
OT  - MRL
OT  - azoxystrobin
OT  - consumer risk assessment
OT  - linseeds
OT  - pesticide
OT  - rapeseeds
EDAT- 2022/01/27 06:00
MHDA- 2022/01/27 06:01
PMCR- 2022/01/21
CRDT- 2022/01/26 05:30
PHST- 2022/01/26 05:30 [entrez]
PHST- 2022/01/27 06:00 [pubmed]
PHST- 2022/01/27 06:01 [medline]
PHST- 2022/01/21 00:00 [pmc-release]
AID - EFS27051 [pii]
AID - 10.2903/j.efsa.2022.7051 [doi]
PST - epublish
SO  - EFSA J. 2022 Jan 21;20(1):e07051. doi: 10.2903/j.efsa.2022.7051. eCollection 2022 
      Jan.