PMID- 35623824 OWN - NLM STAT- MEDLINE DCOM- 20220531 LR - 20220608 IS - 2405-4577 (Electronic) IS - 2405-4577 (Linking) VI - 49 DP - 2022 Jun TI - Impact of probiotic supplementation in a patient with type 2 diabetes on glycemic and lipid profile. PG - 264-269 LID - S2405-4577(22)00227-3 [pii] LID - 10.1016/j.clnesp.2022.04.002 [doi] AB - BACKGROUND & AIMS: Type 2 diabetes mellitus (T2DM) is a progressive chronic non-communicable disease associated with various comorbidities; it is considered complex and therefore multifactorial strategies must be applied to reduce the associated risks. The aim of this before-and-after clinical trial was to evaluate the effects of adjuvant supplementation with probiotics in patients with T2DM. METHODS: The study included 20 patients aged >30 years with T2DM who were overweight or obese. The patients were administered probiotic supplements daily for 90 days, which consisted of probiotics Bacillus clausii microorganism strain. The patients' blood glucose parameters, lipid and intestinal microbiota profiles, blood pressure (BP), drug therapy, body mass index (BMI), and food tissue were evaluated. RESULTS: At the end of the study, we observed a statistically significant difference in blood glucose, increased high density lipoprotein (HDL) plasma levels, and improved intestinal microbiota profiles among the patients included in this study. CONCLUSIONS: The results showed that probiotic supplementation significantly reduced fasting glycemia and promoted an improvement in their lipid profiles and intestinal health. These findings are promising and the use of probiotics may be an appropriate adjuvant therapy for glycemic control in patients with T2DM. CI - Copyright (c) 2022 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved. FAU - Ziegler, Maira Corneli AU - Ziegler MC AD - Programa de Pos-Graduacao Em Nutricao e Alimentos (PPGNA), Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. Electronic address: mairacorneliziegler@hotmail.com. FAU - Garbim Junior, Emilio Ernesto AU - Garbim Junior EE AD - Programa de Pos-Graduacao Em Nutricao e Alimentos (PPGNA), Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. FAU - Jahnke, Viviane Schimitt AU - Jahnke VS AD - Escola da Saude, Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. FAU - Lisboa Moura, Josue Guilherme AU - Lisboa Moura JG AD - Programa de Pos-Graduacao Em Ciencias Farmaceuticas, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Zip code 90610-000, RS, Brazil. FAU - Brasil, Carolina Serpa AU - Brasil CS AD - Escola da Saude, Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. FAU - Schimitt da Cunha, Pedro Henrique AU - Schimitt da Cunha PH AD - Escola da Saude, Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. FAU - Lora, Priscila Schimitt AU - Lora PS AD - Programa de Pos-Graduacao Em Nutricao e Alimentos (PPGNA), Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil; Escola da Saude, Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. FAU - Gemelli, Tanise AU - Gemelli T AD - Programa de Pos-Graduacao Em Nutricao e Alimentos (PPGNA), Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil; Escola da Saude, Universidade Do Vale Do Rio Dos Sinos, Sao Leopoldo, Zip code 93022-750, RS, Brazil. LA - eng PT - Clinical Trial PT - Journal Article DEP - 20220409 PL - England TA - Clin Nutr ESPEN JT - Clinical nutrition ESPEN JID - 101654592 RN - 0 (Blood Glucose) RN - 0 (Lipids) SB - IM MH - Adult MH - Blood Glucose MH - *Diabetes Mellitus, Type 2/complications/therapy MH - Dietary Supplements MH - Humans MH - Lipids MH - *Probiotics/therapeutic use OTO - NOTNLM OT - Bacillus clausii OT - Chronic diseases OT - Microbiot OT - Probiotic COIS- Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. EDAT- 2022/05/28 06:00 MHDA- 2022/06/01 06:00 CRDT- 2022/05/27 21:07 PHST- 2021/10/05 00:00 [received] PHST- 2022/03/22 00:00 [revised] PHST- 2022/04/03 00:00 [accepted] PHST- 2022/05/27 21:07 [entrez] PHST- 2022/05/28 06:00 [pubmed] PHST- 2022/06/01 06:00 [medline] AID - S2405-4577(22)00227-3 [pii] AID - 10.1016/j.clnesp.2022.04.002 [doi] PST - ppublish SO - Clin Nutr ESPEN. 2022 Jun;49:264-269. doi: 10.1016/j.clnesp.2022.04.002. Epub 2022 Apr 9.