PMID- 35757258 OWN - NLM STAT- PubMed-not-MEDLINE LR - 20220716 IS - 2296-861X (Print) IS - 2296-861X (Electronic) IS - 2296-861X (Linking) VI - 9 DP - 2022 TI - Extraction, Purification, Physicochemical Properties, and Activity of a New Polysaccharide From Cordyceps cicadae. PG - 911310 LID - 10.3389/fnut.2022.911310 [doi] LID - 911310 AB - The polysaccharides from C. cicadae were extracted by ultrasonically-assisted enzymatic extraction (UAEE). Response surface analysis was used to determine the optimum parameters as follows: addition of enzymes, 0.71%; extraction temperature, 60 degrees C; extraction time, 18 min; liquid-solid ratio, 46:1 (mL/g). The extraction yield of polysaccharide was 3.66 +/- 0.87%. A novel polysaccharide fraction (JCH-a1) from C. cicadae was extracted and then purified by cellulose DEAE-32 and Sephadex G-100 anion exchange chromatography. The analysis results showed that the molar ratio of galactose, glucose, and mannose in JCH-a1 cells (60.7 kDa) was 0.89:1:0.39. JCH-a1 with a triple helix contains more alpha-glycosides and has strong thermal stability. Moreover, JCH-a1 showed strong antioxidant activity and acted as a strong inhibitor of alpha-glucosidase in vitro. In addition, JCH-a1 can prolong the lifespan of C. elegans. The present study might provide a basis for further study of JCH-a1 as an antioxidant and hypoglycemic food or drug. CI - Copyright (c) 2022 Tang, Lin, Chen, Feng, Qin, Xiao, Chen, Liu, Chen, Bu, Li, Cai, Yao and Ding. FAU - Tang, Zizhong AU - Tang Z AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Lin, Wenjie AU - Lin W AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Chen, Yusheng AU - Chen Y AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Feng, Shiling AU - Feng S AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Qin, Yihan AU - Qin Y AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Xiao, Yirong AU - Xiao Y AD - Sichuan Agricultural University Hospital, Sichuan Agricultural University, Ya'an, China. FAU - Chen, Hong AU - Chen H AD - College of Food Science, Sichuan Agricultural University, Ya'an, China. FAU - Liu, Yuntao AU - Liu Y AD - College of Food Science, Sichuan Agricultural University, Ya'an, China. FAU - Chen, Hui AU - Chen H AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Bu, Tongliang AU - Bu T AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Li, Qinfeng AU - Li Q AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Cai, Yi AU - Cai Y AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Yao, Huipeng AU - Yao H AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. FAU - Ding, Chunbang AU - Ding C AD - College of Life Sciences, Sichuan Agricultural University, Ya'an, China. LA - eng PT - Journal Article DEP - 20220609 PL - Switzerland TA - Front Nutr JT - Frontiers in nutrition JID - 101642264 PMC - PMC9218675 OTO - NOTNLM OT - Cordyceps cicadae (C. cicadae) OT - extraction OT - physicochemical properties OT - polysaccharide OT - purification COIS- The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. EDAT- 2022/06/28 06:00 MHDA- 2022/06/28 06:01 PMCR- 2022/01/01 CRDT- 2022/06/27 04:20 PHST- 2022/04/02 00:00 [received] PHST- 2022/05/02 00:00 [accepted] PHST- 2022/06/27 04:20 [entrez] PHST- 2022/06/28 06:00 [pubmed] PHST- 2022/06/28 06:01 [medline] PHST- 2022/01/01 00:00 [pmc-release] AID - 10.3389/fnut.2022.911310 [doi] PST - epublish SO - Front Nutr. 2022 Jun 9;9:911310. doi: 10.3389/fnut.2022.911310. eCollection 2022.