PMID- 36188065 OWN - NLM STAT- PubMed-not-MEDLINE LR - 20221004 IS - 1831-4732 (Electronic) IS - 1831-4732 (Linking) VI - 20 IP - 9 DP - 2022 Sep TI - Modification of the existing maximum residue levels for pyriproxyfen in apricots and peaches. PG - e07567 LID - 10.2903/j.efsa.2022.7567 [doi] LID - e07567 AB - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Sumitomo Chemical Agro Europe S.A.S. submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRLs) for the active substance pyriproxyfen in apricots and peaches. The data submitted in support of the request were found to be sufficient to derive MRL proposal of 0.4 mg/kg for apricots, whereas for peaches an MRL amendment is not necessary. Adequate analytical methods for enforcement are available to control the residues of pyriproxyfen on the commodities under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the intended use of pyriproxyfen on apricots and peaches according to the reported agricultural practice is unlikely to present a risk to consumer health. CI - (c) 2022 Wiley-VCH Verlag GmbH & Co. KgaA on behalf of the European Food Safety Authority. CN - European Food Safety Authority (EFSA) FAU - Bellisai, Giulia AU - Bellisai G FAU - Bernasconi, Giovanni AU - Bernasconi G FAU - Brancato, Alba AU - Brancato A FAU - Cabrera, Luis Carrasco AU - Cabrera LC FAU - Castellan, Irene AU - Castellan I FAU - Ferreira, Lucien AU - Ferreira L FAU - Giner, German AU - Giner G FAU - Greco, Luna AU - Greco L FAU - Jarrah, Samira AU - Jarrah S FAU - Leuschner, Renata AU - Leuschner R FAU - Magrans, Jose Oriol AU - Magrans JO FAU - Miron, Ileana AU - Miron I FAU - Nave, Stefanie AU - Nave S FAU - Pedersen, Ragnor AU - Pedersen R FAU - Reich, Hermine AU - Reich H FAU - Robinson, Tobin AU - Robinson T FAU - Ruocco, Silvia AU - Ruocco S FAU - Santos, Miguel AU - Santos M FAU - Scarlato, Alessia Pia AU - Scarlato AP FAU - Theobald, Anne AU - Theobald A FAU - Verani, Alessia AU - Verani A LA - eng PT - Journal Article DEP - 20220923 PL - United States TA - EFSA J JT - EFSA journal. European Food Safety Authority JID - 101642076 PMC - PMC9503345 OTO - NOTNLM OT - MRL OT - apricots OT - consumer risk assessment OT - insecticide OT - peaches OT - pyriproxyfen EDAT- 2022/10/04 06:00 MHDA- 2022/10/04 06:01 PMCR- 2022/09/23 CRDT- 2022/10/03 05:02 PHST- 2022/10/03 05:02 [entrez] PHST- 2022/10/04 06:00 [pubmed] PHST- 2022/10/04 06:01 [medline] PHST- 2022/09/23 00:00 [pmc-release] AID - EFS27567 [pii] AID - 10.2903/j.efsa.2022.7567 [doi] PST - epublish SO - EFSA J. 2022 Sep 23;20(9):e07567. doi: 10.2903/j.efsa.2022.7567. eCollection 2022 Sep.