PMID- 36895577
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20230311
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 21
IP  - 3
DP  - 2023 Mar
TI  - Modification of the existing maximum residue levels for metaldehyde in flowering 
      brassica and leafy brassica.
PG  - e07885
LID - 10.2903/j.efsa.2023.7885 [doi]
LID - e07885
AB  - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant 
      Glanzit Pfeiffer Gmbh & Co. KG submitted a request to the competent national 
      authority in Germany to modify the existing maximum residue levels (MRLs) for the 
      active substance metaldehyde in flowering brassica and leafy brassica. The data 
      submitted in support of the request were found to be sufficient to derive MRL 
      proposals for both brassica crop groups. Adequate analytical methods for 
      enforcement are available to control the residues of metaldehyde on the 
      commodities under consideration at the validated limit of quantification (LOQ) of 
      0.05 mg/kg. Based on the risk assessment results, EFSA concluded that the 
      short-term and long-term intake of residues resulting from the intended uses of 
      metaldehyde according to the reported agricultural practices is unlikely to 
      present a risk to consumer health. The long-term consumer risk assessment shall 
      be regarded as indicative only due to the data gaps identified for certain 
      existing MRLs in the framework of the MRL review of metaldehyde according to 
      Article 12 of Regulation (EC) No 396/2005.
CI  - (c) 2023 European Food Safety Authority. EFSA Journal published by Wiley-VCH GmbH 
      on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Bellisai, Giulia
AU  - Bellisai G
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Brancato, Alba
AU  - Brancato A
FAU - Carrasco Cabrera, Luis
AU  - Carrasco Cabrera L
FAU - Castellan, Irene
AU  - Castellan I
FAU - Del Aguila, Monica
AU  - Del Aguila M
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Giner Santonja, German
AU  - Giner Santonja G
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Magrans, Jose Oriol
AU  - Magrans JO
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Robinson, Tobin
AU  - Robinson T
FAU - Ruocco, Silvia
AU  - Ruocco S
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Theobald, Anne
AU  - Theobald A
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20230307
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC9989850
OTO - NOTNLM
OT  - MRL
OT  - consumer risk assessment
OT  - flowering brassica
OT  - leafy brassica
OT  - metaldehyde
OT  - pesticide
EDAT- 2023/03/11 06:00
MHDA- 2023/03/11 06:01
PMCR- 2023/03/07
CRDT- 2023/03/10 02:30
PHST- 2023/03/10 02:30 [entrez]
PHST- 2023/03/11 06:00 [pubmed]
PHST- 2023/03/11 06:01 [medline]
PHST- 2023/03/07 00:00 [pmc-release]
AID - EFS27885 [pii]
AID - 10.2903/j.efsa.2023.7885 [doi]
PST - epublish
SO  - EFSA J. 2023 Mar 7;21(3):e07885. doi: 10.2903/j.efsa.2023.7885. eCollection 2023 
      Mar.