PMID- 36936509 OWN - NLM STAT- PubMed-not-MEDLINE LR - 20230326 IS - 1831-4732 (Electronic) IS - 1831-4732 (Linking) VI - 21 IP - 3 DP - 2023 Mar TI - Modification of the existing maximum residue levels for pendimethalin in peas (with pods), beans (with pods) and leeks. PG - e07663 LID - 10.2903/j.efsa.2023.7663 [doi] LID - e07663 AB - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF Agro B.V. submitted a request to the competent national authority in France to modify the existing maximum residue levels (MRLs) for the active substance pendimethalin in peas (with pods), beans (with pods) and leeks. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the commodities under assessment. Adequate analytical methods for enforcement are available to control the residues of pendimethalin on the commodities under consideration at the validated LOQ of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the use of pendimethalin according to the reported agricultural practices is unlikely to present a risk to consumer health. CI - (c) 2023 European Food Safety Authority. EFSA Journal published by Wiley-VCH GmbH on behalf of European Food Safety Authority. CN - EFSA (European Food Safety Authority) FAU - Bellisai, Giulia AU - Bellisai G FAU - Bernasconi, Giovanni AU - Bernasconi G FAU - Brancato, Alba AU - Brancato A FAU - Cabrera, Luis Carrasco AU - Cabrera LC FAU - Castellan, Irene AU - Castellan I FAU - Del Aguila, Monica AU - Del Aguila M FAU - Ferreira, Lucien AU - Ferreira L FAU - Giner Santonja, German AU - Giner Santonja G FAU - Greco, Luna AU - Greco L FAU - Jarrah, Samira AU - Jarrah S FAU - Leuschner, Renata AU - Leuschner R FAU - Magrans, Jose Oriol AU - Magrans JO FAU - Miron, Ileana AU - Miron I FAU - Nave, Stefanie AU - Nave S FAU - Pedersen, Ragnor AU - Pedersen R FAU - Reich, Hermine AU - Reich H FAU - Robinson, Tobin AU - Robinson T FAU - Ruocco, Silvia AU - Ruocco S FAU - Santos, Miguel AU - Santos M FAU - Scarlato, Alessia Pia AU - Scarlato AP FAU - Theobald, Anne AU - Theobald A FAU - Verani, Alessia AU - Verani A LA - eng PT - Journal Article DEP - 20230315 PL - United States TA - EFSA J JT - EFSA journal. European Food Safety Authority JID - 101642076 PMC - PMC10015881 OTO - NOTNLM OT - MRL OT - beans (with pods) OT - consumer risk assessment OT - leeks OT - peas (with pods) OT - pendimethalin OT - pesticide EDAT- 2023/03/21 06:00 MHDA- 2023/03/21 06:01 PMCR- 2023/03/15 CRDT- 2023/03/20 03:48 PHST- 2023/03/20 03:48 [entrez] PHST- 2023/03/21 06:00 [pubmed] PHST- 2023/03/21 06:01 [medline] PHST- 2023/03/15 00:00 [pmc-release] AID - EFS27663 [pii] AID - 10.2903/j.efsa.2023.7663 [doi] PST - epublish SO - EFSA J. 2023 Mar 15;21(3):e07663. doi: 10.2903/j.efsa.2023.7663. eCollection 2023 Mar.