PMID- 37304356
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20230613
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 21
IP  - 6
DP  - 2023 Jun
TI  - Targeted review of maximum residue levels (MRLs) for azocyclotin and cyhexatin.
PG  - e08038
LID - 10.2903/j.efsa.2023.8038 [doi]
LID - e08038
AB  - In accordance with Article 43 of Regulation (EC) 396/2005, EFSA received a 
      request from the European Commission to review the existing maximum residue 
      levels (MRLs) for the non-approved active substances azocyclotin and cyhexatin in 
      view of the possible lowering of these MRLs. EFSA investigated the origin of the 
      current EU MRLs. For existing EU MRLs that reflect previously authorised uses in 
      the EU, or that are based on obsolete Codex Maximum Residue Limits, or import 
      tolerances that are not required any longer, EFSA proposed the lowering to the 
      limit of quantification. EFSA performed an indicative chronic and acute dietary 
      risk assessment for the revised list of MRLs to allow risk managers to take the 
      appropriate decisions. For some commodities under assessment, further risk 
      management discussions are required to decide which of the risk management 
      options proposed by EFSA should be implemented in the EU MRL legislation.
CI  - (c) 2023 European Food Safety Authority. EFSA Journal published by Wiley-VCH GmbH 
      on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Bellisai, Giulia
AU  - Bellisai G
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Binaglia, Marco
AU  - Binaglia M
FAU - Brancato, Alba
AU  - Brancato A
FAU - Carrasco Cabrera, Luis
AU  - Carrasco Cabrera L
FAU - Castellan, Irene
AU  - Castellan I
FAU - Castoldi, Anna Federica
AU  - Castoldi AF
FAU - Chiusolo, Arianna
AU  - Chiusolo A
FAU - Crivellente, Federica
AU  - Crivellente F
FAU - Del Aguila, Monica
AU  - Del Aguila M
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Santonja, German Giner
AU  - Santonja GG
FAU - Greco, Luna
AU  - Greco L
FAU - Istace, Frederique
AU  - Istace F
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Lanzoni, Anna
AU  - Lanzoni A
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Mangas, Iris
AU  - Mangas I
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Panzarea, Martina
AU  - Panzarea M
FAU - Parra Morte, Juan Manuel
AU  - Parra Morte JM
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Ruocco, Silvia
AU  - Ruocco S
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Terron, Andrea
AU  - Terron A
FAU - Theobald, Anne
AU  - Theobald A
FAU - Tiramani, Manuela
AU  - Tiramani M
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20230609
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC10251540
OTO - NOTNLM
OT  - MRL setting
OT  - azocyclotin
OT  - consumer risk assessment
OT  - cyhexatin
OT  - non-approved active substance
OT  - residue definitions
OT  - toxicological evaluation
EDAT- 2023/06/12 06:42
MHDA- 2023/06/12 06:43
PMCR- 2023/06/09
CRDT- 2023/06/12 04:08
PHST- 2023/06/12 06:43 [medline]
PHST- 2023/06/12 06:42 [pubmed]
PHST- 2023/06/12 04:08 [entrez]
PHST- 2023/06/09 00:00 [pmc-release]
AID - EFS28038 [pii]
AID - 10.2903/j.efsa.2023.8038 [doi]
PST - epublish
SO  - EFSA J. 2023 Jun 9;21(6):e08038. doi: 10.2903/j.efsa.2023.8038. eCollection 2023 
      Jun.