PMID- 37492499
OWN - NLM
STAT- PubMed-not-MEDLINE
LR  - 20230727
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 21
IP  - 7
DP  - 2023 Jul
TI  - Targeted review of maximum residue levels (MRLs) for fenarimol.
PG  - e08113
LID - 10.2903/j.efsa.2023.8113 [doi]
LID - e08113
AB  - In accordance with Article 43 of Regulation (EC) 396/2005, EFSA received a 
      request from the European Commission to review the existing maximum residue 
      levels (MRLs) for the non-approved active substance fenarimol in view of the 
      possible lowering of the MRLs. EFSA investigated the origin of the current EU 
      MRLs. For existing EU MRLs that reflect previously authorised uses in the EU, or 
      that are based on obsolete Codex maximum residue limits, or import tolerances 
      that are not required any longer, EFSA proposed the lowering to the limit of 
      quantification. EFSA performed a chronic and acute dietary risk assessment for 
      the revised list of MRLs to allow risk managers to take the appropriate 
      decisions. For some commodities, further risk management discussions are required 
      to decide which of the risk management options proposed by EFSA should be 
      implemented in the EU MRL legislation.
CI  - (c) 2023 European Food Safety Authority. EFSA Journal published by Wiley-VCH GmbH 
      on behalf of European Food Safety Authority.
CN  - European Food Safety Authority (EFSA)
FAU - Bellisai, Giulia
AU  - Bellisai G
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Binaglia, Marco
AU  - Binaglia M
FAU - Carrasco Cabrera, Luis
AU  - Carrasco Cabrera L
FAU - Castellan, Irene
AU  - Castellan I
FAU - Castoldi, Anna Federica
AU  - Castoldi AF
FAU - Chiusolo, Arianna
AU  - Chiusolo A
FAU - Crivellente, Federica
AU  - Crivellente F
FAU - Del Aguila, Monica
AU  - Del Aguila M
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Giner Santonja, German
AU  - Giner Santonja G
FAU - Greco, Luna
AU  - Greco L
FAU - Istace, Frederique
AU  - Istace F
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Lanzoni, Anna
AU  - Lanzoni A
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Mangas, Iris
AU  - Mangas I
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Panzarea, Martina
AU  - Panzarea M
FAU - Parra Morte, Juan Manuel
AU  - Parra Morte JM
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Ruocco, Silvia
AU  - Ruocco S
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Terron, Andrea
AU  - Terron A
FAU - Theobald, Anne
AU  - Theobald A
FAU - Tiramani, Manuela
AU  - Tiramani M
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20230724
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC10363964
OTO - NOTNLM
OT  - MRL setting
OT  - consumer risk assessment
OT  - fenarimol
OT  - non-approved active substance
OT  - residue definitions
OT  - toxicological evaluation
EDAT- 2023/07/26 06:42
MHDA- 2023/07/26 06:43
PMCR- 2023/07/24
CRDT- 2023/07/26 03:52
PHST- 2023/07/26 06:43 [medline]
PHST- 2023/07/26 06:42 [pubmed]
PHST- 2023/07/26 03:52 [entrez]
PHST- 2023/07/24 00:00 [pmc-release]
AID - EFS28113 [pii]
AID - 10.2903/j.efsa.2023.8113 [doi]
PST - epublish
SO  - EFSA J. 2023 Jul 24;21(7):e08113. doi: 10.2903/j.efsa.2023.8113. eCollection 2023 
      Jul.