PMID- 37564187
OWN - NLM
STAT- Publisher
LR  - 20230812
IS  - 1831-4732 (Electronic)
IS  - 1831-4732 (Linking)
VI  - 21
IP  - 8
DP  - 2023 Aug
TI  - Modification of the existing maximum residue levels for acibenzolar-S-methyl in 
      grapes.
PG  - e08208
LID - 10.2903/j.efsa.2023.8208 [doi]
LID - e08208
AB  - In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant 
      Syngenta Crop Protection AG submitted a request to the competent national 
      authority in Italy to modify the existing maximum residue levels (MRLs) for the 
      active substance acibenzolar-S-methyl in grapes. The data submitted in support of 
      the request were found to be sufficient to derive MRL proposals for table and 
      wine grapes. Adequate analytical methods for enforcement are available to control 
      the residues of acibenzolar-S-methyl residues and of the metabolite acibenzolar 
      acid (free and conjugated) in plant matrices at the validated limit of 
      quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA 
      concluded that the short-term and long-term intake of residues resulting from the 
      use of acibenzolar-S-methyl according to the reported agricultural practices is 
      unlikely to present a risk to consumer health.
CI  - (c) 2023 European Food Safety Authority. EFSA Journal published by Wiley-VCH GmbH 
      on behalf of European Food Safety Authority.
CN  - EFSA (European Food Safety Authority)
FAU - Bellisai, Giulia
AU  - Bellisai G
FAU - Bernasconi, Giovanni
AU  - Bernasconi G
FAU - Cabrera, Luis Carrasco
AU  - Cabrera LC
FAU - Castellan, Irene
AU  - Castellan I
FAU - Del Aguila, Monica
AU  - Del Aguila M
FAU - Ferreira, Lucien
AU  - Ferreira L
FAU - Santonja, German Giner
AU  - Santonja GG
FAU - Greco, Luna
AU  - Greco L
FAU - Jarrah, Samira
AU  - Jarrah S
FAU - Leuschner, Renata
AU  - Leuschner R
FAU - Perez, Javier Martinez
AU  - Perez JM
FAU - Miron, Ileana
AU  - Miron I
FAU - Nave, Stefanie
AU  - Nave S
FAU - Pedersen, Ragnor
AU  - Pedersen R
FAU - Reich, Hermine
AU  - Reich H
FAU - Ruocco, Silvia
AU  - Ruocco S
FAU - Santos, Miguel
AU  - Santos M
FAU - Scarlato, Alessia Pia
AU  - Scarlato AP
FAU - Theobald, Anne
AU  - Theobald A
FAU - Tiramani, Manuela
AU  - Tiramani M
FAU - Verani, Alessia
AU  - Verani A
LA  - eng
PT  - Journal Article
DEP - 20230809
PL  - United States
TA  - EFSA J
JT  - EFSA journal. European Food Safety Authority
JID - 101642076
PMC - PMC10411321
OTO - NOTNLM
OT  - MRL
OT  - acibenzolar-S-methyl
OT  - consumer risk assessment
OT  - plant activator
OT  - table and wine grapes
EDAT- 2023/08/11 06:43
MHDA- 2023/08/11 06:43
PMCR- 2023/08/09
CRDT- 2023/08/11 03:57
PHST- 2023/08/11 06:43 [medline]
PHST- 2023/08/11 06:43 [pubmed]
PHST- 2023/08/11 03:57 [entrez]
PHST- 2023/08/09 00:00 [pmc-release]
AID - EFS28208 [pii]
AID - 10.2903/j.efsa.2023.8208 [doi]
PST - epublish
SO  - EFSA J. 2023 Aug 9;21(8):e08208. doi: 10.2903/j.efsa.2023.8208. eCollection 2023 
      Aug.