PMID- 6222870
OWN - NLM
STAT- MEDLINE
DCOM- 19830826
LR  - 20190816
IS  - 0305-0491 (Print)
IS  - 0305-0491 (Linking)
VI  - 74
IP  - 4
DP  - 1983
TI  - Nutritional regulation of glycolysis in rainbow trout (Salmo gairdneri R.).
PG  - 795-9
AB  - 1. Some physico-chemical constants and the nutritional regulation of pyruvate 
      kinase (PK), phosphofructokinase (PFK) and hexokinase (HK) from rainbow trout 
      liver was investigated. 2. The maximum activity pH for the three enzymes appears 
      to be in a physiological range. 3. The PK-enzyme shows sigmoid kinetic with 
      respect to PEP with a Hill-coefficient of 3.1; the other two enzymes show 
      michaelian kinetic for their substrates. 4. The nutritional treatments show that 
      HK-enzyme increases its level with high carbohydrate diet and decreases with high 
      protein diet and starvation. 5. PFK-enzyme decreases with high protein diet and 
      starvation. 6. PK-enzyme only shows a decrease in level with starvation 
      conditions.
FAU - Fideu, M D
AU  - Fideu MD
FAU - Soler, G
AU  - Soler G
FAU - Ruiz-Amil, M
AU  - Ruiz-Amil M
LA  - eng
PT  - Journal Article
PT  - Research Support, Non-U.S. Gov't
PL  - England
TA  - Comp Biochem Physiol B
JT  - Comparative biochemistry and physiology. B, Comparative biochemistry
JID - 2984730R
RN  - EC 2.7.1.1 (Hexokinase)
RN  - EC 2.7.1.11 (Phosphofructokinase-1)
RN  - EC 2.7.1.40 (Pyruvate Kinase)
SB  - IM
MH  - Animals
MH  - Enzyme Induction
MH  - *Glycolysis
MH  - Hexokinase/analysis
MH  - Kinetics
MH  - Liver/enzymology
MH  - Nutritional Physiological Phenomena
MH  - Phosphofructokinase-1/analysis
MH  - Pyruvate Kinase/analysis
MH  - Salmonidae/*metabolism
MH  - Trout/*metabolism
EDAT- 1983/01/01 00:00
MHDA- 1983/01/01 00:01
CRDT- 1983/01/01 00:00
PHST- 1983/01/01 00:00 [pubmed]
PHST- 1983/01/01 00:01 [medline]
PHST- 1983/01/01 00:00 [entrez]
AID - 10.1016/0305-0491(83)90148-7 [doi]
PST - ppublish
SO  - Comp Biochem Physiol B. 1983;74(4):795-9. doi: 10.1016/0305-0491(83)90148-7.